07/01/2026
How To Enjoy North Indian Winter Dishes Without Adding Extra Inches
North Indian winters bring sarson ka saag, makki roti, parathas, and rich gravies. The problem is not the food, but portion size and frequency.
Enjoy traditional dishes in balanced combinations. Pair saag with less butter, choose makki roti in controlled portions, and add curd or salad for digestion. Avoid mixing heavy meals with desserts or late-night snacking.
When eaten mindfully, seasonal foods can keep you warm, satisfied, and weight-stable through winter.
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