Food Hygiene Bureau, 22b Old Hope Road, Kingston (2026)

28/01/2026

📢 Food Allergen Awareness & Control for Catering Course

Are you a caterer, chef, restaurant owner, kitchen supervisor, or food handler looking to protect customers and safely manage food allergens in your operation? 🍽️⚠️

The Food Hygiene Bureau is now accepting registrations for our Food Allergen Awareness & Control for Catering Course — a practical training program designed to help catering professionals prevent cross-contamination, comply with food safety standards, and protect customers with food allergies.

This comprehensive training will help you:
✅ Identify major food allergens and understand their health risks
✅ Prevent cross-contact during food preparation, storage, and service
✅ Apply proper labeling, communication, and customer safety procedures
✅ Strengthen hygiene, cleaning, and allergen control practices
✅ Reduce liability risks and improve customer confidence
✅ Support compliance with local and international food safety requirements

🎓 UK-Accredited Certification – recognized and respected in the food service industry
👩‍🏫 Delivered by certified food safety experts with real-world catering experience

📅 Date: February 20, 2026
💻 Format: Face-to-Face OR Live Online (via Zoom)
📘 Includes: Course materials, assessment, and official certificate

📞 Register Today: Call or WhatsApp
➡️ 876-279-4265 / 876-339-8537
⚠️ Limited spaces available – secure your spot early!

🔗 Visit: foodhygienebureau.org
(Link in bio)

28/01/2026

📣 Calling all Jamaican food businesses! 🍽️🇯🇲

Want your eatery to stand out for excellence in food safety?
Join the Safe Bites Jamaica™ Awards Program and get recognized as one of the island’s safest, most trusted dining spots.

✅ Reputation boost
✅ Expert guidance & audits
✅ Featured in our trusted national guide
✅ Earn customer confidence
✅ Access industry training & resources
✅ Promote your company on our Safe Bites Jamaica platforms

Let’s raise the standards together and show the world that Jamaica delivers safe and unforgettable culinary experiences! 🌟

🔗 Learn more and apply: https://safebitesjamaica.com/
📩 info@foodhygienebureau.org
📞 876-279-4265 | 876-339-8537

28/01/2026

📢 GMP (Good Manufacturing Practices) Certification Course

Are you a food processor, manufacturer, quality officer, supervisor, or business owner looking to improve product safety, quality, and regulatory compliance? 🏭🍽️

The Food Hygiene Bureau is now accepting registrations for our GMP Certification Course — a practical, industry-focused program designed to help food businesses implement strong manufacturing and hygiene practices that meet international standards.

This comprehensive training will help you:
✅ Understand the principles and requirements of Good Manufacturing Practices (GMP)
✅ Improve sanitation, hygiene, and operational controls within your facility
✅ Reduce contamination risks and improve product consistency and quality
✅ Strengthen your Food Safety Management System (FSMS)
✅ Ensure compliance with local and international food safety regulations
✅ Prepare confidently for audits and inspections

🎓 UK-Accredited Certification – globally recognized and respected in the food industry
👩‍🏫 Delivered by certified food safety experts with real-world manufacturing experience

📅 Date: February 13, 2026
💻 Format: Face-to-Face OR Live Online (via Zoom)
📘 Includes: Course materials, assessment, and official certificate

📞 Register Today: Call or WhatsApp
➡️ 876-279-4265 / 876-339-8537
⚠️ Limited spaces available – secure your spot early!

🔗 Visit: foodhygienebureau.org
(Link in bio)

28/01/2026

📢 HACCP for Catering Course

Are you a caterer, chef, restaurant owner, or event service provider looking to strengthen your food safety knowledge and achieve international certification? 🍽️🌍

The Food Hygiene Bureau is now accepting registrations for our HACCP for Catering Certification Course — a hands-on, practical program designed to help professionals in the catering and hospitality industry meet the highest food safety standards.

This comprehensive training will help you:
✅ Understand and apply the 7 Principles of HACCP to catering operations
✅ Identify and control food safety hazards in meal preparation and service
✅ Strengthen your Food Safety Management System (FSMS) and hygiene practices
✅ Ensure compliance with local and international food safety regulations
✅ Build confidence in handling audits and inspections with success

🎓 UK-Accredited Certification – globally recognized and respected in the food industry
👩‍🏫 Delivered by certified food safety experts with years of real-world experience

📅 Date: February 11-12,2026
💻 Format: Face-to-Face OR Live Online (via Zoom)
📘 Includes: Course materials, assessment, and official certificate

📞 Register Today: Call or WhatsApp
➡️ 876-279-4265 / 876-339-8537
⚠️ Limited spaces available – secure your spot early!

🔗 Visit: foodhygienebureau.org

(Link in bio)

28/01/2026

📢 Attention Food Industry Professionals!

Are you ready to elevate your food safety expertise?🚀

Join our PCQI (Preventive Controls Qualified Individual) Workshop and get certified by industry experts.

📅 Date: February 16-18, 2026
📍 Format: Face-to-Face or Live Online – choose what works best for you!

✨ What You’ll Gain:

✅ FSMA-Compliant Training – meets FDA requirements under the Food Safety Modernization Act (FSMA).

✅ Certificate of Completion & Official FSPCA Training Manual.

✅ Expert-led sessions designed for real-world application.

👥 Who Should Attend:
Quality Managers, Food Safety Officers, Production Supervisors, and professionals in food processing, manufacturing, and export.

📞 Register Now: Call/WhatsApp
876-279-4265 | 876-339-8537
⚡ Limited spots available – secure yours today!

28/01/2026

📢 HACCP for Manufacturing Course
Are you a food processor, QA staff, or supervisor looking to strengthen your food safety knowledge and ensure compliance with international standards? 🌍🍴

This intensive 2-day training is designed to help you:
✅ Understand the 7 Principles of HACCP and how to apply them effectively
✅ Strengthen your company’s Good Manufacturing Practices (GMPs)
✅ Improve compliance with local and international food safety regulations
✅ Build confidence in managing food safety risks and audits

📅 Date: February 11-12, 2026
📘 Certificate Included – internationally recognized
💻 Format: Face-to-Face OR Live Online (via Zoom)
👩‍🏫 Delivered by certified food safety experts with years of industry experience

📞 Register today: Call or WhatsApp
➡️ 876-279-4265 / 876-339-8537
⚠️ Limited spots available – don’t miss out!

🔗 (link in bio)

15/01/2026

🌿 COMING SOON – 2026 Program & Events
We’re excited to announce a full year of initiatives focused on food sovereignty, sustainable agriculture, climate resilience, and food safety.

📅 Highlights include:
✔️ Focus Group Meetings
✔️ Webinars & Symposium
✔️ Special Projects
✔️ Newsletters
✔️ International Conference

Stay tuned for dates and registration details.
Together, we’re strengthening Jamaica’s food systems. 🌱

19/11/2025

📢 HACCP for Manufacturing Course
Are you a food processor, QA staff, or supervisor looking to strengthen your food safety knowledge and ensure compliance with international standards? 🌍🍴

This intensive 2-day training is designed to help you:
✅ Understand the 7 Principles of HACCP and how to apply them effectively
✅ Strengthen your company’s Good Manufacturing Practices (GMPs)
✅ Improve compliance with local and international food safety regulations
✅ Build confidence in managing food safety risks and audits

📅 Date: November 6-7, 2025
📘 Certificate Included – internationally recognized
💻 Format: Face-to-Face OR Live Online (via Zoom)
👩‍🏫 Delivered by certified food safety experts with years of industry experience

📞 Register today: Call or WhatsApp
➡️ 876-279-4265 / 876-339-8537
⚠️ Limited spots available – don’t miss out!

🔗 Visit: foodhygienebureau.org
(link in bio)

30/09/2025

📢 HACCP for Manufacturing Course
Are you a food processor, QA staff, or supervisor looking to strengthen your food safety knowledge and ensure compliance with international standards? 🌍🍴

This intensive 2-day training is designed to help you:
✅ Understand the 7 Principles of HACCP and how to apply them effectively
✅ Strengthen your company’s Good Manufacturing Practices (GMPs)
✅ Improve compliance with local and international food safety regulations
✅ Build confidence in managing food safety risks and audits

📅 Date: October 14th-15th , 2025
📘 Certificate Included – internationally recognized
💻 Format: Face-to-Face OR Live Online (via Zoom)
👩‍🏫 Delivered by certified food safety experts with years of industry experience

📞 Register today: Call or WhatsApp
➡️ 876-279-4265 / 876-339-8537
⚠️ Limited spots available – don’t miss out!

🔗 Visit: foodhygienebureau.org
(link in bio)

29/08/2025

📢 Attention All Food Industry Professionals!
Are you ready to take your food safety skills to the next level? 🌍🍴

👩‍🏫 Join our upcoming PCQI (Preventive Controls Qualified Individual) Workshop

📅 Date: September 16–18, 2025
💻 Format: Face-to-Face OR Live Online (via Zoom) – Choose the option that suits you best!
✅ FSMA-Compliant Training – This course meets the FDA’s requirement for food facilities under the Food Safety Modernization Act (FSMA).
📘 Certificate & Official FSPCA Training Manual Included – Delivered by certified food safety experts.

🎯 Ideal for: Quality Managers, Food Safety Officers, Production Supervisors, and Professionals in Food Processing & Export.

🔗 Learn more here: The link is in the bio

📞 Register today: Call or WhatsApp
➡️ 876-279-4265 / 876-634-6151 / 876-339-8537
⚠️ Limited spots available – don’t miss out!

09/07/2025

📣 Calling all Jamaican food businesses! 🍽️🇯🇲

Want your eatery to stand out for excellence in food safety?
Join the Safe Bites Jamaica™ Awards Program and get recognized as one of the island’s safest, most trusted dining spots.

✅ Reputation boost
✅ Expert guidance & audits
✅ Featured in our trusted national guide
✅ Earn customer confidence
✅ Access industry training & resources
✅ Promote your company on our Safe Bites Jamaica platforms

Let’s raise the standards together and show the world that Jamaica delivers safe and unforgettable culinary experiences! 🌟

🔗 Learn more and apply: https://safebitesjamaica.com/
📩 info@foodhygienebureau.org
📞 876-279-4265 | 876-634-6151 | 876-339-8537

23/06/2025

Register Now!!

Food Hygiene Bureau

28/01/2026

28/01/2026

28/01/2026

28/01/2026

28/01/2026

28/01/2026

15/01/2026

19/11/2025

30/09/2025

29/08/2025

09/07/2025

23/06/2025

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