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CTCBio INC., A-905, 23, Dongtancheomdansaneop 1-ro, Hwaseong (2025)

08/05/2025

MOLDOVA SUFFERS ASF IMPACT — 20% OF LIVESTOCK CULLED

Moldova, which has recently been struggling with African swine fever (ASF), is known to have culled about 118,000 pigs, which is 20% of the total pig population.

Moldova has been hit hard by the unprecedented spread of ASF since the beginning of this year. According to data reported to the EU Animal Disease Information System (ADIS), a total of 13 cases of ASF occurred in Moldova in 2024, but this year, the number of cases has increased sharply with 31 cases occurring in the first quarter alone. In particular, ASF is continuing to occur not only in domestic pigs but also in wild boars.

The Moldovan National Agency for Food Safety (ANSA) said, “There is no concern about a shortage of pork supply,” and “We will partially meet domestic pork demand through imports.”

He also asked, “Both domestic pigs and wild boars are at high risk of ASF outbreaks. Farms should not use animal food waste as pig feed and strictly follow biosafety measures to prevent the spread of the virus.”

***
CTCBIO’s FARMCARE 3 and FARMCARE LIQUID disinfectants offer effective solutions for preventing African swine fever (ASF), a devastating disease impacting pig farms worldwide.

Designed for broad-spectrum pathogen control, the FARMCARE product line not only combats ASF but is also highly effective against other diseases such as Foot-and-mouth disease, Avian influenza, Salmonella, and Newcastle disease. These disinfectants are critical for maintaining biosecurity on farms.

FARMCARE is versatile, providing reliable protection on both low-organic matter surfaces (like equipment and pens) and high-organic matter surfaces (such as floors, manure, carcasses, and vehicles). Its unique formula, powered by four synergistic components, ensures maximum pathogen contact and disinfection effectiveness, even in challenging environments.

What sets FARMCARE apart is its proven long-lasting efficacy. Scientific studies show that over 80% of the disinfectant remains active even after 8 days of use, ensuring continued protection and reducing the need for frequent reapplication.

For more information about FARMCARE and other CTCBIO products, visit www.ctcbio.com.

30/04/2025

Q1 PIG POPULATION DOWN 1.8%
The number of pigs raised in Korea has once again declined.
In the first quarter of 2025, the total number of pigs raised was recorded at 10.796 million, a 1.8% decrease compared to the same period last year, marking a fifth consecutive year of decline.

According to the "Livestock Trends Survey for Q1 2025" released by Statistics Korea on the 25th, the total number of pigs raised this quarter was 10.796 million, and the number of breeding sows was 989,000.

This represents a decrease of 198,000 pigs (1.8%) and 7,000 sows (0.7%), respectively, compared to the same period last year.

By age group, the number of pigs raised was as follows:
Less than 2 months: 3.553 million (up 0.4% YoY)
2 to less than 4 months: 3.202 million (down 4.0%)
4 to less than 6 months: 3.019 million (down 2.2%)
6 to less than 8 months: 117,000 (down 0.4%)
8 months or older: 906,000 (down 1.1%)

Except for piglets under two months old, the number of pigs in all other age groups declined.

Statistics Korea attributes the decline in the number of pigs aged 2 to under 6 months mainly to the decrease in breeding sows. Regionally, Chungnam Province, which has a large-scale pig farming industry, saw the sharpest drop at 6.2%, followed by Jeonbuk (4.6%) and Gyeonggi (1.7%).

Over the past five years, the total number of pigs has shown a steady decline:

Q4 2021: 11.217 million
Q4 2022: 11.124 million
Q4 2023: 11.089 million
Q4 2024: 10.846 million
Q1 2025: 10.796 million

In contrast, the number of pig farms slightly increased compared to the previous quarter. As of Q1 2025, there were 5,602 farms, up 89 from 5,513 farms in Q4 2024 (+1.6%).

By farm size:
Fewer than 1,000 pigs: 2,351 farms (+3.2%)
1,000 to less than 5,000 pigs: 2,855 farms (+0.7%)
5,000 pigs or more: 396 farms (–1.0%)
However, compared to the same period last year (5,698 farms), the total number of farms has decreased by 96 farms, or –1.7%.

29/04/2025

GERMANY OFFICIALLY DECLARED FOOT-AND-MOUTH DISEASE-FREE

On April 14, the World Organisation for Animal Health (WOAH) declared Germany a "foot-and-mouth disease (FMD)-free country without vaccination."
On April 15, the German Federal Ministry of Food and Agriculture (BMEL) stated, "We were able to quickly regain FMD-free status because we submitted two documents to WOAH." The BMEL prepared and submitted the documents in cooperation with experts dispatched by the Friedrich Loeffler Institute (FLI), the EU, and the federal states of Brandenburg and Berlin, which were affected by FMD.
With the official declaration from WOAH, Germany is now officially recognized as an FMD-free country again—making it the first EU country to regain this status after outbreaks occurred this year. In contrast, Hungary and Slovakia, where FMD cases were confirmed after March, remain on high alert.
BMEL emphasized, "Preventive biosecurity measures and continued vigilance are crucial to preventing the introduction and recurrence of FMD."

***
CTCBIO’s unique disinfectant solutions, FARMCARE 3 and FARMCARE LIQUID, were specifically designed to prevent diseases like Foot-and-mouth disease virus.

In addition to Foot-and-mouth disease, the FARMCARE product line is also widely used to prevent Salmonella typhimurium, Brucella ovis, Clostridium perfringens, Avian influenza, Newcastle disease, Classical and African swine fever, and Trichophyton mentagrophytes.

It can be used on surfaces with low organic matter (e.g., pen space, equipment, etc.) as well as on surfaces with high organic matter (e.g., pen floors, filth, carcasses, farm vehicles, etc.). Due to the synergistic effect of its four components, it maximizes the disinfectant's contact with pathogens, has a broad spectrum of activity, maintains a low pH, and enhances oxidative reactions and disinfection effectiveness.

Moreover, the FARMCARE product line has been scientifically proven to maintain long-lasting efficacy, with more than 80% of the product remaining active even after 8 days of use.

To learn more about the FARMCARE product line and other products from CTCBIO, visit www.ctcbio.com.

24/04/2025

MEAT CONSUMPTION GROWTH RATE TO BE ‘HALVED’ BY 2033

By 2033, global per capita meat protein consumption is expected to increase by only about 3%, which is half the growth rate seen over the past 10 years. As population growth slows and demographic shifts—such as aging—take effect, the rate of meat consumption is also projected to gradually decelerate.

According to the livestock outlook in World Agriculture 261, published by the Korea Rural Economic Institute (Director Han Doo-bong), pork is likely to experience a slowdown in growth due to environmental concerns and rising production costs.

The report notes that global consumers are becoming increasingly sensitive to issues related to animal welfare, environmental sustainability, and health. This shift in awareness could lead to a decline in per capita meat consumption in some countries. In particular, it analyzes that within the EU, consumption of beef, pork, and lamb will gradually be replaced by poultry.

By 2033, global meat consumption is expected to follow this order: poultry, pork, beef, and lamb. This trend reflects consumer choices influenced by price competitiveness. From an environmental perspective, poultry is considered more sustainable, emitting fewer greenhouse gases and requiring fewer resources than red meats such as pork and beef.

Total pork consumption is projected to reach 131 million tons by 2033, making it the second-largest contributor to overall meat consumption. However, global per capita pork consumption is expected to decrease by around 2% over the same period.

Global meat production is expected to reach 391 million tons by 2033—an increase of approximately 12% (or 41 million tons) compared to the 2021–2023 average. Of this, pork production is projected to grow by just 0.5% per year on average, reaching 160 million tons in total.

Notably, the increase in pork production is expected to occur mainly in Asia, particularly in regions affected by African swine fever (ASF). The report highlights that "the transition from small-scale farming to large-scale commercial operations with high biosecurity standards will accelerate."

The report also emphasizes that "environmental and animal health-related regulations continue to tighten, and the costs of compliance are rising," adding that "the livestock industry must focus on boosting productivity to remain competitive."

While meat prices have remained high in recent years, they are expected to gradually decline through 2033 due to falling commodity prices and easing inflationary pressures.

There is also potential for increased meat consumption—especially poultry—driven by rising incomes. However, overall meat prices are expected to decline in the long term as productivity improves. As a result, real meat prices in 2033 are projected to be 7–19% lower than the 2021–2023 average.

Over the next decade, the global meat market is expected to be shaped by several factors:
• Changes in productivity and consumption patterns
• Strengthening of environmental regulations
• Shifts in the international trade system
• Geopolitical risks

Although global meat consumption is anticipated to continue increasing, its growth rate is expected to slow.

Particularly in high-income countries, growing interest in health and environmental issues is driving a shift toward "sustainable and high-quality meat" rather than increased volume of consumption.

The report concludes, “To ensure the sustainability of the livestock industry amid ongoing changes, a transition toward environmentally harmonious livestock farming is essential,” adding, “Technological innovation and policy measures to reduce carbon emissions are required.”

It further stresses, “With animal disease outbreaks and climate change posing significant risks, proactive response strategies are critical,” and “Health, environmental, and social factors will increasingly influence consumer behavior, so forward-looking actions are necessary.”

22/04/2025

GLOBAL MEAT MARKET EXPECTED TO REACH $1.43 TRILLION BY 2033

The meat market, from production to processing and distribution, is expected to grow steadily worldwide.

According to a forecast report by global market research firm Spherical Insights, the global meat market size is expected to grow at an annual average of 1.52% from $1.23 trillion in 2023 to exceed $1.43 trillion in 2033.

The report analyzed and forecasted the global meat market size by type (beef, lamb, pork, poultry), form (canned, fresh, refrigerated/frozen, processed), distribution channel (off-trade, on-trade), and region (North America, Europe, Asia Pacific, Latin America, the Middle East, and Africa).

Poultry was the most preferred meat type as the perception that it is good for health spreads due to its low fat content and high protein content.

In addition, among the types of meat, the fresh meat sector is expected to show a remarkable average annual growth rate during the forecast period. This is because consumers tend to perceive fresh meat as having superior quality, taste, and nutritional value compared to other types.

In terms of distribution channels, the off-trade sector, where consumers can choose meat cuts and brands according to their needs, such as daily, special, and bulk purchases, is expected to grow rapidly.

In addition, North America is expected to have the largest market share during the forecast period, and the Asia Pacific region is expected to have the fastest growth rate. This is because North America not only produces a large amount of meat, but also consumes a large amount of meat per capita as it is used as a major food ingredient, and in the Asia Pacific region, meat consumption is expected to increase due to urbanization and income growth, especially in China, India, and Southeast Asia.

However, the report pointed out that “the outbreak of livestock diseases can have a serious impact on the meat supply, causing public health issues, recalls, and trade bans,” and “this can lead to market instability and decreased consumer confidence.”

16/04/2025

FOOT-AND-MOUTH DISEASE OUTBREAK IN SOUTH KOREA
On April 14th, the foot-and-mouth disease virus was additionally confirmed in three pig farms in Muan, Jeollanam-do, South Korea, and the scope of culling (full or partial culling) is currently being discussed between the Ministry of Agriculture, Food and Rural Affairs and experts.

The government is presuming that the three additional outbreaks are initial infections, as none of the three additional outbreaks have clinical symptoms of foot-and-mouth disease and no natural infection antibodies have been detected.

Jeollanam-do is taking rapid initial quarantine measures for the three additional outbreaks.

The three additional outbreaks are located in quarantine areas about 540m, 1.8km, and 2.9km away from the first outbreak farm in Muan (Jeollanam-do's 5th outbreak), with a breeding scale of 1,951, 1,931, and 3,216 pigs, respectively.

Accordingly, Jeollanam-do will immediately deploy two members of the Livestock Quarantine Support Headquarters' initial quarantine team to each farm to take emergency quarantine measures such as controlling entry and exit to the farm and disinfecting, while dispatching provincial field support officers to investigate the cause of the outbreak.

Park Hyeon-sik, director of the Jeollanam-do Livestock and Food Bureau, said, "This is a very dangerous situation that can occur at any time if quarantine is neglected at farms," and urged, "We will thoroughly clean, wash, and disinfect every corner of farm vehicles and livestock sheds every day, and make every effort to control the entry and exit of livestock vehicles and other quarantine measures at the farm level."

As of the 15th, a total of 19 cases of foot-and-mouth disease have occurred, including 13 cases in Yeongam and 6 cases in Muan (5 cases in pigs).

***
CTCBIO’s unique disinfectant solutions, FARMCARE 3 and FARMCARE LIQUID, were specifically designed to prevent diseases like Foot-and-mouth disease virus.

In addition to Foot-and-mouth disease, the FARMCARE product line is also widely used to prevent Salmonella typhimurium, Brucella ovis, Clostridium perfringens, Avian influenza, Newcastle disease, Classical and African swine fever, and Trichophyton mentagrophytes.

It can be used on surfaces with low organic matter (e.g., pen space, equipment, etc.) as well as on surfaces with high organic matter (e.g., pen floors, filth, carcasses, farm vehicles, etc.). Due to the synergistic effect of its four components, it maximizes the disinfectant's contact with pathogens, has a broad spectrum of activity, maintains a low pH, and enhances oxidative reactions and disinfection effectiveness.

Moreover, the FARMCARE product line has been scientifically proven to maintain long-lasting efficacy, with more than 80% of the product remaining active even after 8 days of use.

To learn more about the FARMCARE product line and other products from CTCBIO, visit www.ctcbio.com.

15/04/2025

VIETNAM DABACO GROUP OFFICIALLY ANNOUNCES COMMERCIALIZATION OF ASF VACCINE

The Vietnamese Davaco Group announced the completion of its ASF vaccine factory and the commercialization of its ASF vaccine, drawing attention from domestic and international stakeholders.

On March 29, Davaco Group, known as the largest livestock company in Vietnam, held a ceremony to complete the DACOVET vaccine factory in Bac Ninh Province, Vietnam, and officially announced the commercialization of the African swine fever vaccine DACOVAC-ASF2.

The event was attended by many domestic and international stakeholders, including the Vice Minister of Agriculture, Forestry and Environment of Vietnam, the Vice Chairman of the National Assembly, an alternate member of the Party Committee, the Chairman of the Bac Ninh Provincial People's Committee, officials from the US Department of Agriculture, and the Philippine Embassy. Davaco presented a comprehensive value chain encompassing ASF vaccine research, production, and commercialization.

Davaco announced that it developed the DACOVAC-ASF2 vaccine, which is the first in Vietnam to show a defense efficacy of up to 80-100%, by utilizing the attenuated virus technology ASF-G-Delta I 177L in cooperation with the US Department of Agriculture (USDA). The vaccine was officially approved for distribution on February 28.

In addition, the DACOVET vaccine factory was launched in August 2022 with a total investment of more than VND 300 billion and received GMP-WHO certification in August 2024. The factory is expected to be equipped with a state-of-the-art production system and produce up to 200 million doses of vaccines per year.

Nguyen Nhu So, Chairman of DACOVET Group, said, “Together with Dacovet, we overcome with vision, confirm achievements, and lead with innovation,” pledging that DACOVET Group will lead Vietnam’s response to livestock epidemics.

Deputy Minister of Agriculture, Rural Affairs and Environment Nguyen Hoang Hiep said, “DACO Group’s actions are remarkable achievements that demonstrate the perfect combination of institutions, enterprises, and international partners. This is a pioneering role in improving the capacity of domestic livestock industry and protecting food security.” He added, “The Ministry of Agriculture, Rural Affairs and Environment is committed to working with DACO to provide a foundation for sustainable development of Vietnam’s agricultural and livestock industry.”

***
CTCBIO’s FARMCARE 3 and FARMCARE LIQUID disinfectants offer effective solutions for preventing African swine fever (ASF), a devastating disease impacting pig farms worldwide.

Designed for broad-spectrum pathogen control, the FARMCARE product line not only combats ASF but is also highly effective against other diseases such as Foot-and-mouth disease, Avian influenza, Salmonella, and Newcastle disease. These disinfectants are critical for maintaining biosecurity on farms.

FARMCARE is versatile, providing reliable protection on both low-organic matter surfaces (like equipment and pens) and high-organic matter surfaces (such as floors, manure, carcasses, and vehicles). Its unique formula, powered by four synergistic components, ensures maximum pathogen contact and disinfection effectiveness, even in challenging environments.

What sets FARMCARE apart is its proven long-lasting efficacy. Scientific studies show that over 80% of the disinfectant remains active even after 8 days of use, ensuring continued protection and reducing the need for frequent reapplication.

For more information about FARMCARE and other CTCBIO products, visit www.ctcbio.com.

10/04/2025

FOOT-AND-MOUTH DISEASE IN SLOVAKIA AND HUNGARY - EMERGENCY SITUATION ACROSS THE EU

The Korean foot-and-mouth disease has been calming down since March 23rd with no confirmed cases. However, it has been revealed that foot-and-mouth disease is spreading throughout Europe and causing massive damage.

On March 20th, Slovakia announced that foot-and-mouth disease had occurred in three cattle farms in the southern region adjacent to Hungary. Afterwards, on the 24th, another farm was confirmed to have foot-and-mouth disease, bringing the total number of foot-and-mouth disease cases to four.

In response, Slovak Agriculture Minister Richard Takak declared a foot-and-mouth disease emergency, saying, “This is the first foot-and-mouth disease outbreak in 50 years, and it is a very serious situation.” He also announced that a crisis response meeting will be held to discuss additional measures, monitor the situation, and make every effort to prevent the spread of foot-and-mouth disease.

In addition, in Hungary, foot-and-mouth disease was confirmed to have occurred in a large-scale dairy farm with 3,000 cows on the 26th, following the outbreak of foot-and-mouth disease in a 1,400-cow cattle farm in early March.

The Hungarian Food Safety Authority said, “We were able to detect the infection early thanks to the nationwide investigation conducted for several weeks after the first outbreak.” It also ordered the implementation of grazing restrictions within 10km of the border, focusing on the outbreak site, and the culling of pigs in the area by March 31, citing the possibility that pigs could contribute to the spread of the virus.

Since the outbreak sites in Slovakia and Hungary are border areas of the two countries, officials analyzed that “there is a high possibility that the outbreaks in the two countries are related.”

Meanwhile, in January, Germany also experienced an outbreak of foot-and-mouth disease for the first time in 37 years, but it ended without further spread, and the country regained its foot-and-mouth disease-free status in mid-March.

***
CTCBIO’s unique disinfectant solutions, FARMCARE 3 and FARMCARE LIQUID, were specifically designed to prevent diseases like Foot-and-mouth disease virus.

In addition to Foot-and-mouth disease, the FARMCARE product line is also widely used to prevent Salmonella typhimurium, Brucella ovis, Clostridium perfringens, Avian influenza, Newcastle disease, Classical and African swine fever, and Trichophyton mentagrophytes.

It can be used on surfaces with low organic matter (e.g., pen space, equipment, etc.) as well as on surfaces with high organic matter (e.g., pen floors, filth, carcasses, farm vehicles, etc.). Due to the synergistic effect of its four components, it maximizes the disinfectant's contact with pathogens, has a broad spectrum of activity, maintains a low pH, and enhances oxidative reactions and disinfection effectiveness.

Moreover, the FARMCARE product line has been scientifically proven to maintain long-lasting efficacy, with more than 80% of the product remaining active even after 8 days of use.

To learn more about the FARMCARE product line and other products from CTCBIO, visit www.ctcbio.com.

08/04/2025

U.S. PORK PRODUCERS ASSOCIATION URGES CANADA TO EXEMPT PORK TARIFFS

As Canada took retaliatory tariff measures due to the Trump administration's tariff policy, the U.S. pork industry urged the U.S. to exempt U.S. pork from the retaliatory tariffs.

On the 21st (local time), the National Pork Producers' Association (NPPC) submitted a written statement to the Canadian government urging the Canadian government to exempt U.S. pork from the retaliatory tariffs imposed on U.S. products.

Recently, Trump announced that he would impose tariffs on Canada, China, Mexico, etc. to resolve the trade deficit. In response, Canada also announced that it would impose a 25% tariff on U.S. imports, threatening to retaliate with retaliatory tariffs.

The NPPC expressed concern, saying, "We understand the Trump administration's intention to impose tariffs on U.S. products in response to the unjustified tariffs, but this will disrupt the supply chain that has been built over decades."

According to the explanation, Canada imported $850 million worth of U.S. pork products last year, while the U.S. imported approximately $1.7 billion worth of Canadian pork products. NPPC added that “the North American pork industry supports hundreds of thousands of jobs and is mutually beneficial to both producers and consumers,” and that “the trade war will weaken and divide the North American pork industry.”

It also called on the Canadian government to “exclude U.S. pork from retaliatory tariffs to preserve the benefits of the North American market as much as possible.”

03/04/2025

MEXICO SETS GOAL TO EXPAND PORK PRODUCTION

The Mexican government and pig farmers have pledged to work together to reduce pork imports.

On March 15, Mexican Minister of Agriculture and Rural Development Julio Verdegue Sacristán announced that he would increase the productivity of the pig farming industry to achieve self-sufficiency in order to commemorate Pork Day.

According to the Mexican government, 47% of total pork consumption in Mexico currently depends on imports. Regarding this, Minister Verdegue Sacristán stated that “if the government and producers work together, we can increase production even more,” and set a goal of producing 1.4 million tons, which is necessary for self-sufficiency.

He repeatedly emphasized that “the producers are the ones who know the problems and opportunities of the pig farming industry well,” and emphasized that he would maintain communication with producers. He added that the key to an internationally competitive pig farming industry is “sustainability” and “animal welfare.”

Regarding this, Heriberto Hernandez Cardenas, president of the Mexican Pork Producers Association (OPORMEX), said, “Farmers are ready to cooperate with the government to reduce the amount of pork imported.”

01/04/2025

SUCCESSFUL GENETIC MODIFICATION OF PIG LIVER TRANSPLANTATION

A successful case of genetically modified pig liver transplantation to a human in China has been revealed, drawing attention.

On the 27th, the international academic journal Nature announced the results of a study titled “Liver Xenograft Between Genetically Modified Pigs and Humans” on its homepage. According to this, researchers at the Xi’an Air Force Military Medical University in Xi’an, China, transplanted a Bama miniature pig liver to a brain-dead man in his 50s in March of last year.

In general, pig organs are similar in size and physiological function to human organs, so research on organ transplantation is actively underway. The Xi’an Hospital research team edited six genes to minimize rejection and performed the transplant.

As a result of the liver transplant, the genetically modified pig liver functioned normally in the human body for 10 days without rejection. It also maintained stable bile and albumin production and blood flow.

The research team explained, “Because the liver performs various functions, it is more difficult to transplant than the heart or kidneys, which have relatively simple functions.” The liver has functions such as waste removal, hormone metabolism, carbohydrate metabolism, and bile production.

Accordingly, attention is being paid to whether the liver of genetically modified pigs can be used as a bridge for patients waiting for liver transplant donors.

However, the research team explained, “Since the research was ended on the 10th day at the request of the brain-dead family, additional research is needed to see long-term results.”

27/03/2025

DENMARK TO INTRODUCE NEW ANIMAL WELFARE STANDARDS FROM MARCH

Denmark is implementing measures to improve animal welfare in pigs, such as installing sprinklers and anesthesia before castration.

According to the Danish Ministry of Agriculture, several measures to improve animal welfare have been implemented since March 1 of this year in accordance with the '2024 Animal Welfare Agreement' approved by the majority in the Danish Parliament last year.

The agreement requires that sprinklers be installed in pig pens to ensure that pigs maintain an appropriate body temperature. In addition, male pigs must be anesthetized when castrated, and farm owners can use local anesthesia if the Danish Veterinary and Food Control Authority approves. In addition, a tax system will be implemented to reduce tail-docking of pigs.

"We expect that the implementation of the 2024 Animal Welfare Agreement measures will significantly improve the welfare of livestock," said Jacob Jensen, Minister of Agriculture, Food and Rural Affairs of Denmark. "These measures will bring about important changes in pig farms."

Meanwhile, the Danish parliament is reportedly considering a bill requiring staff to complete training for military sows. The bill includes provisions for special inspections when the sow mortality rate exceeds a certain level.

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