MWB - Macau Foodie

30/03/2025

An outstanding dinner and brunch to be held at The Ritz-Carlton, Macau (Ritz-Carlton Café) not to be missed!
Contact them directly at +853 8886 6868 or
rc-macauleads@ritzcarlton.com

12/10/2024

You're cordially invited to the French heritage gathering - Escoffier White Dinner (La Soirée blanche) at Macau Sofitel Hotel 16 on 26 October 2024 at 18:30. Embrace the elegance in white attire and members don't forget to bring your sash to celebrate in true style. We look forward to seeing you there!

03/04/2024

Mark your calendar for this outstanding epicurean dinner “THE LEGACY CONTINUES - In commemoration of Auguste Escoffier” by Disciples Escoffier Macau !
MICHELIN Guide Star Chef Alan Yu , President of Disciples Escoffier Shenzhen, Chef Guilioantonio, Vice President of Disciples Escoffier Macau and Chef Jean Victor Bellaye, Executive Pastry Chef of Mandarin Oriental, Macau 澳門文華東方酒店 will present us with a one-night-only menu, specially prepared for this evening!
Don’t miss it!

18/01/2024

An exclusive and outstanding Champagne Henri Giraud dinner at MGM Cotai's Aji restaurant by OCC Macau

12/01/2024

Not to be missed! A great dinner to support Macau's Young Talents in the Kitchen!

01/01/2024

23/12/2023

Feliz Natal a todos!!
Merry Christmas to all!!
祝大家聖誕節快樂!!
щасливого Різдва всім!!
Fröhliche Weihnachten an alle!!
Joyeux Noël à tous!!
buon Natale a tutti!!
!!חג מולד שמח לכולם
!! عيد ميلاد سعيد للجميع

15/12/2023

Macau ranked 23rd in the world!!

TasteAtlas Awards - Top 100 cities to enjoy local food in 2024: www.tasteatlas.com/best/cities

15/12/2023

In partnership with SJM Resorts 澳娛綜合, MICHELIN Guide presents a night of unparalleled gastronomic delight, featuring a 8-hands collaboration dinner with four 3 MICHELIN Stars restaurant chefs.

《香港澳門米芝蓮指南》夥拍澳娛綜合度假股份有限公司，呈獻「Timeless Gastronomy」（時代傳承的味道）星級饗宴，匯聚四位享譽國際的米芝蓮星級餐廳名廚，聯手打造充滿驚喜的非凡饗宴。

🗓️ Date: 20 Jan 2024, Saturday
📍 Venue: Grand Lisboa Palace Macau 澳門上葡京
👉🏻 More info: https://guide.michelin.com/mo/en/event/michelin-guide-sjm-michelin-timeless-gastronomy

19/11/2023

A truly international dinner among friends from China, Germany, Macau, Malaysia, Portugal, Taiwan and USA
Memories are made of these moments!

15/11/2023

How lucky and privilege can you be when you have the opportunity of tasting not one but TWO 3 Star MICHELIN Guide Chefs food?!
One of them, Chef Passédat Gerald, flew all the way from his restaurant Le Petit Nice - Gérald Passedat for just 2 days!! And the other is the resident Chef at Robuchon au Dôme, Chef Julien Tongourian

What an excellent experience!!
Thank you! Thank you! Thank you!!

15/11/2023

An outstanding culinary experience!

【米芝蓮星饗之旅 – 法式盛宴】
連續15年榮獲米芝蓮三星殊榮的「天巢法國餐廳」行政總廚Julien Tongourian聯手同獲米芝蓮三星的法國馬賽餐廳「Le Petit Nice」客席主廚Gérald Passedat打造只此一場的頂尖饗宴！
Julien Tongourian是名廚 Joël Robuchon入室20年的弟子，他的理念是必須以最新鮮的頂級食材，呈獻最正宗的法式風味；而Gérald Passedat擅長魚類運用，他會用上65種以上的海鮮種類去創作料理。兩位名廚將在位於新葡京酒店最高圓頂內的「天巢法國餐廳」為您帶來精彩絕倫的法式體驗！

日期：2023年11月15及16日
地點：天巢法國餐廳，澳門新葡京酒店
立即預訂：(853) 8803 7878

【MICHELIN Star Table - A star-studded French Feast】
For two nights only, the executive chef Julien Tongourian from “Robuchon au Dôme”, who has maintained a three MICHELIN Stars for 15 consecutive years, joins forces with guest chef Gérald Passedat from the three MICHELIN starred French restaurant “Le Petit Nice” in Marseille to create an unparalleled star-studded dining experience!
Chef Julien Tongourian, a disciple of renowned chef Joël Robuchon for 20 years, believes in presenting the most authentic French flavours using the freshest and finest ingredients. Chef Gérald Passedat specialises in utilising seafood and creates dishes using over 65 different types of seafood. These two esteemed chefs will bring you an extraordinary French culinary experience at “Robuchon au Dôme”, located within the highest dome of the Grand Lisboa Hotel.

Dates: 15 & 16 Nov
Venue: Robuchon au Dôme, Grand Lisboa Hotel, Macau
Book now: (853) 8803 7878

#澳娛綜合 #新葡京酒店 #天巢法國餐廳 #米芝蓮星饗之旅 #米芝蓮