We're a social enterprise providing food & nutrition education for children
by Dietitian Jowynna Yeo
VEASE FOOD & NUTRITION PLT
202004002207
Dietitian Jowynna Yeo, completed her Nutrition & Dietetics training at International Medical University (IMU) and has trained under several hospitals such as Hospital Tuanku Ja'afar, Assunta Hospital and ParkCity Medical Centre. She is also a member of the Malaysian Dietetics Association (MDA). Together with Dr Chin, she has recently published a book on children's nutrition called 'Eat Well, Grow
Well'. Her passion for food and nutrition education for the community has seen her take on many hats - from a consultant dietitian at ABC Children Specialist Clinic to being the founder of Vease Nutrition, a social enterprise where she conducts health talks and cooking demos for schools, corporate clients and the community.
24/04/2025
🚨 BREAKING NEWS: A new form of diabetes — Type 5, has been officially recognised.
Unlike Type 1 or 2, Type 5 is caused by chronic malnutrition, especially in childhood. These individuals are often young, thin, and overlooked.
Their pancreas simply never developed enough to produce the insulin they need.
👩⚕️ As a dietitian, this is a wake-up call: nutrition in early life truly shapes health outcomes for life.
📢 Let’s raise awareness.
➡️ Share this with parents, caregivers, and educators.
📞 Concerned about your child’s nutrition?
Book a consult today! ABC Children Clinic (wa.me/60165695311)
09/04/2024
Selamat Hari Raya Aidilfitri!
May this festive season bring you and your loved ones abundance and joy✨
09/02/2024
✨ Wishing you and your family a prosperous Year of the Dragon 🐉 filled with joy, success, and endless possibilities! Happy Chinese New Year 2024! 🎉
22/12/2023
Wishing you and your family a warm and joyful D**g Zhi celebration as we embrace the Winter Solstice together!
06/12/2023
Presenting our 2023 Wrapped with heartfelt gratitude for your unwavering support! 💖🌟
Thank you!🥰
04/12/2023
🎄Get ready for a festive treat! ❄️
This Sunday, we’re hosting a Gingerbread Cookie Baking Class, and we’re spicing things up with a healthier twist! ✨ We’ll be using molasses as a natural and wholesome alternative to traditional sugar. It’s a tasty way to make our favourite holiday treats healthier for little ones!🥰
25/11/2023
Celebrate the magic of Christmas with us through 3 exciting workshops this December! 🎄✨
16/11/2023
👩🍳👨🍳 Calling all aspiring young chefs! 🌟
✨ Unleash your creativity in the kitchen with our Kids Cooking Classes! 🍽️🎉
📅 Date: 26 November 2023
🕒 Time: 10:30 AM - 12:00 PM
🏠 Venue: Junior Nutri Chef, 18-2 Jalan Damar SD15/1, Bandar Sri Damansara
🌐 Location: https://goo.gl/maps/jv4kzCf7QdT5qqbU9
💲 Fee: ⭐️ RM150 per child ⭐️
15/11/2023
🌾👩🍳 Farm Adventure & Veggie Pasta Extravaganza! 🍝✨
Join us for a day of outdoor fun, learning, and delicious cooking at our upcoming event for the whole family! 🚜🌽
🐮 Meet our friendly farm animals
🌱 Learn about sustainable farming practices
🌾 Engage in hands-on planting activities
👩🍳 Guided pasta-making session for kids and parents
🎨 Enjoy a tasty and nutritious meal together
📅 Date: 16 December 2023
⏰ Time: 9.30am - 12pm
📍 Location: Utama Farm, Bandar Utama
🎟️ Limited Spots Available! Reserve your farm-to-table experience now!
📩 Fee: RM98 per child / RM68 per adult
📞 Contact us (http://wa.me/60103668207)
🌈 Let's sow seeds of knowledge, harvest memories, and cook up some delicious moments together! 🚜👩🍳👨🌾
05/11/2023
📰 Exciting News! ✨
We are thrilled to share that our founder, Jowynna Yeo, has been featured in a newspaper article discussing the pressing issue of stunted growth, a topic that was recently brought up in parliament.
Stunted growth is a complex problem that affects many young lives, and we are grateful for the opportunity to share our passion for this issue. We believe it's crucial to engage in important conversations and work collaboratively towards solutions for the challenges our society faces.
If you are passionate about bringing positive change to this issue, feel free to reach out. We are interested in collaborating with partners to work together to raise awareness and drive meaningful change.
By popular demand, we're excited to announce a cooking class!
Come and join us for a delightful culinary adventure as we create Beetroot Ravioli from scratch✨
Ready to cook up some tasty memories? Sign up now!
20/10/2023
✨Join us for a fun-filled Halloween baking workshop to bake yummy low-sugar butter cookies from scratch with us! 😍
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Vease Nutrition (aka. Junior Nutri Chef) is a social enterprise focusing on food & nutrition education to educate children & parents to live healthier. We conduct cooking classes & demo, health talks, picky eater workshops, farm visits and more. We conduct corporate wellness workshops for clients too :)
We believe that food and nutrition education should begin from young. In fact, most of our childhood eating habits and favourite food lasts till adulthood. We aim to empower children to make better choices for lifelong health!
Consultant Dietitian, ABC Children Specialist Clinic
BSc. (Hons) Dietetics with Nutrition
With hereditary Baba Nyonya cooking skills, and a penchant for flavourful food, dietitian Jowynna Yeo puts both to great use, modifying recipes to make them healthier, and more nutritious.
Her passion for Food & Nutrition education for the community has seen her take on many hats, from teacher of weekly cooking & baking classes for kids, children’s clinic consultant, to conductor of health talks & cooking demos for corporate clients, and schools.
Jowynna’s most recent endeavour sees her partnered up with a paediatrician to co-author a book for picky eaters.
