15/11/2025
The Seoul Balance - stir-fried seaweed chicken breast glazed with gochujang, paired with mineral-rich seaweed consommé. Crisp chive salad tossed with sesame oil and gochugaru, alongside a trio of banchan: classic kimchi, sesame bean sprouts, and cucumber namul. Finished with seasonal fruits and a sparkling green apple & cinnamon soda.
Bold in taste, nourishing, and perfectly light from first bite to last.
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