Niche Flavours F&B Consultant

Niche Flavours F&B Consultant We are your 1 Stop Solution in the F&B industry! We cover Recipe Development, Planning & Set-up, Co

Ramdon!
30/03/2020

Ramdon!

Cutting up some Wagyu A5 today! Woohooo!
30/03/2020

Cutting up some Wagyu A5 today! Woohooo!

100kg of beef today! Lol no joke! Tomorrow need to restock a little, dont have enough wagyu! Lol
30/03/2020

100kg of beef today! Lol no joke! Tomorrow need to restock a little, dont have enough wagyu! Lol

What a day! Cut 100kg of beef in 2 days! For them happy customers!
24/03/2020

What a day! Cut 100kg of beef in 2 days! For them happy customers!

11/03/2020

Hi All,

I have an interesting Job position for a Junior Chef Assistant. Job Task, is to Assist Owner when there is event, R&D, light production & Coordination.

REQUIREMENT
* Must have own transport
* Must be able to speak English & Bahasa Malaysia

Location : Kota Damansara / Sungai Buloh
Chef Nick - 012-398 2650

Who here's a fan of the T-Bone steak! I bet many of you don't know that the bone in the T-bone or Porterhouse steak Is a...
05/03/2020

Who here's a fan of the T-Bone steak! I bet many of you don't know that the bone in the T-bone or Porterhouse steak Is actually holding the tenderloin and sirloin! What that means is that the bigger part with fats of the T-bone or Porterhouse is actually the sirloin! And the smaller part being the tenderloin!

Nasi lemak goreng x
05/03/2020

Nasi lemak goreng
x

Pecking smoked duck! x
05/03/2020

Pecking smoked duck!
x

night photography not too shabby! taken in
04/03/2020

night photography not too shabby! taken in

Feast today!
04/03/2020

Feast today!

Bak kwa tempura? Amazing!!
04/03/2020

Bak kwa tempura? Amazing!!

Address

Jalan TSB5, Taman Industri
Sungai Buloh
47000

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