Fraiche Hospitality

Fraiche Hospitality A chef owned hospitality group that focusing on new american concepts. we deal with start ups , deve we believe in a hands-on approach.

a brand that loves the hustle of hospitality and all the possibilities. Specializing in rebranding, concept development, staffing, menu progression.

18/12/2019
Looking for front of house staff
15/12/2019

Looking for front of house staff

We are hiring!

Are you the best front of house personnel in Amsterdam? Come join the best plant-based team in Amsterdam!

Tell us why you’re passionate about horeca at yerbabar@gmail.com









Tony taking notes about the end result !
13/12/2019

Tony taking notes about the end result !

07/12/2019

That early morning walk to the lab when it’s brick out side / aka freezing !!! Book drops in 4 days !!!

Book dropping soon !!! Do you love great food and great drugs !! It’s not just w**d that was yesterday’s style / we use ...
15/09/2019

Book dropping soon !!! Do you love great food and great drugs !! It’s not just w**d that was yesterday’s style / we use everything that’s natural!!!! check the show on

new   vegan cheese line in shops now / 3 types to choose from / of course you can come by  and pick some up but its also...
11/07/2019

new vegan cheese line in shops now / 3 types to choose from / of course you can come by and pick some up but its also being sold at @ Yerba

Amazing article !!thanks New York Times !!! You made our day !!
04/05/2019

Amazing article !!thanks New York Times !!! You made our day !!

In the Dutch TV show “High Cuisine,” two chefs use mind-altering ingredients to create truly gastronomic cuisine.

03/05/2019

Watching some of the funnier moments / when I was super high on truffles, smelling a nice bud !! and tony hits a car 😂

Still cooking, still creating  episode  #1 Yerba MARIS PIPER AzariusTw**de Kamer for showing so much love to the project...
11/04/2019

Still cooking, still creating episode #1 Yerba MARIS PIPER AzariusTw**de Kamer for showing so much love to the project !!! Could not have done it without you !!

The chefs waiting for there next location  always bring the attitude of live life once and try everything twice.  always...
10/04/2019

The chefs waiting for there next location always bring the attitude of live life once and try everything twice. always level heading and looking for the most exciting new ingredients he can find.




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