
23/09/2025
As the ground begins to dry out, the planning and preparation begins for sowing post-winter crop. It is hard not to get carried away with trying to get seed in the ground as soon as you can get a tractor on the paddock. However, there are a few things to consider to ensure the success of the following crop.
When sowing brassicas or clover, the soil temperature should be 10 degrees or higher. This not only aids in the rapid establishment but also enhances the effectiveness of any pre-emergence chemistry used on brassicas.
If the crop paddock is ex-brassica, all plant residues need to be buried. This will decrease the amount of dry rot spores that will be produced on the decomposing plant residues. These spores are transported by wind and will infect any brassica crops downwind from last season’s brassica paddock.
Lastly, when sowing crops with a low clubroot tolerance, such as swedes, turnips and forage r**e, avoid any paddocks that have either had brassicas in them in the last 5 years or paddocks that have been used to transition stock onto brassica crops in the last 5 years. These transition paddocks would have had soil transfer from the crop paddock, making them a higher clubroot risk paddock.
Our aim is to enhance farmer profitability by providing proprietary grass and forage seed that provide high quality feed for improved animal performance and production.