
07/08/2025
Having a post lunch cuppa, I thought I would share a little about one of my favourite teas - Honeybush.
We don’t see this widely enough in NZ sadly, but this South African red tea, not to be confused with Rooibos, is so worth seeking out. (I’ve just ordered some from the wonderful 💫)
Honeybush has a sweet, mild honey flavour but has a tang that is very unlike the more woody / earthy rooibos. It’s delicious on its own - I like it ‘black’ (or should I say red!) but it also lends itself beautifully to blends.
In winter I add spices like cinnamon, ginger, cardamom to a pot with a tbsp of honeybush…
And in summer it’s gorgeous with flavours like rose / rosehips, lemongrass and lavender.
One of my favourite spring brews - not long to go! - is honeybush, nettle, mint and cacao husk 🤩
Besides its deliciousness, honeybush tea has therapeutic benefits too. This mineral rich and caffeine free tea can help treat coughs (it has the same active ingredient that’s in many cough syrups), and can also ease constipation and water retention.
Most interestingly, it also contains phytoestrogens (plant oestrogens) which may help ease menopausal symptoms.
I’m a huge fan of tea as many of you know, and I’ve slowly built up my tea box of many different herbs over time, but Honeybush is a perennial favourite. If you’ve not tried it before, I can highly recommend ordering some online!
Any South Africans reading this that can enlighten me with other ways you enjoy it or use it as traditional medicine - I’d love to know more!
🫖🧡🫖