Specialising in coeliac disease, IBS, food allergies, food intolerances, constipation, high cholesterol, high blood pressure and much more. With a degree in food science and a postgraduate diploma in nutrition, I’m here to help —whether it’s navigating a specific health condition or making simple dietary tweaks to optimise your mental and physical well-being. I believe in offering friendly, practical advice tailored to you—no fads, no diets, no one-size-fits-all approach. Just evidence-based support that works for you long term. If you spend hours searching the internet for information, are confused about what your next steps should be, or are struggling with gut symptoms, then get in touch. Whether it’s in person (at my Mount Maunganui-based office) or remotely (via Telehealth), I can help set you on the right track. Areas of special interest include coeliac disease, irritable bowel syndrome (IBS), food allergies, eosinophilic esophagitis (EOE), food intolerances, constipation and diarrhea. Online guides are also available through my website.
