Wellington Foodies Kid's

15/01/2019

Looking for a cooking class to keep your little chef occupied during the school holidays?
Highly acclaimed chef Maxine Scheckter will be hosting these fab cooking classes at Sugar Flour.
Hurry up and bag your child's ticket today. These classes are sure to sell out in super quick time!

These pastries were made by the very talented Lizzy, only 14 years old!
Book your children in for our school holiday class (ages 12+) and they can make beautiful creations just like these!
The classes will be at 11am on Wednesday and Thursday the 23rd and 24th of January, and will run for 2 1/2 hours. Classes are $35 per person
Your children will get to decorated 3 tarts, with a small demo by me, but full creativity for them to decorate as they please! They’ll get to take all their tarts home too
Email sugarflourpastryschool@gmail.com to book!

29/04/2017

Lovely day in the Crave Cooking School + Production Kitchen celebrating Lulu's 12th Birthday. These are a few of the freestyle dumplings that Lulu and her friends created.
It was a pleasure teaching such a lovely group of young ladies.

27/04/2017

Top tip for Mother's Day! Zibibbo Wellington are hosting a one-off high tea especially for Mother's Day.
They have a rather fabulous French pastry Chef who has created these delicious treats especially for you and your tribe.
I'd get in early though as this event is sure to sell out...

Mothers Day is on the way! Our amazing pastry Chef Flavien has created this stunning high tea especially for Mothers Day.
Three layers of pure delight.
Please drop us a line or give us a call to make a reservation. We'll be open for high tea from 11.30am and for dinner from 5pm. dine@zibibbo.co.nz or 04 3856650

30/10/2016

Happy Birthday Maisie. We hope you enjoyed your Birthday Bakeoff Crave Cooking School + Production Kitchen.
We had a blast :)

13/10/2016

Fantastic new culinary initiative. We popped into Moore Wilson's earlier today and had the most delicious lunch from the Pomegranate Kitchen pop-up. Beautiful dishes prepared by former refugees and delivered to Wellington workplaces. Please check out their Pledgeme and get behind this fantastic community project...

25/09/2016

We're loving New World Thorndon Little Garden giveaway!
Junior Foodie has never taken any particular interest in our veggie garden but this promotion has him totally captivated.
His first seeds sprouted on yesterday and his excitement was a total joy!
Thank you New World for helping our children become motivated to grow their own veggies. Such a beautiful gift.

11/09/2016

Thank you Abigail for choosing Wellington Foodies Kids to host your 11th Birthday party cooking class at Crave Cooking School + Production Kitchen.
A delightful bunch of young ladies with a great passion for food.
It was a pleasure having you at the cooking school.
We hope you make good use of your new found culinary skills and cook plenty of dumplings and chocolate mousse for your family and friends.
For more information about our Birthday party cooking classes please email lucymutch@wellingtonfoodies.co.nz

25/11/2015

The Munch children's food awards are back and they are encouraging Kiwi parents to vote for the best and worst NZ foods. Please visit their site and register your vote. Help improve the quality of food we feed to our little ones. http://munchnz.co.nz/munch-food-awards-2015/?v=8e3eb2c69a18

The Munch Food Awards are back! With the success of the 2013 and the 2014 we are very excited about the Munch Food Awards 2015.

18/05/2015

My junior foodie loves guacamole. Takes minutes to make. The perfect after school snack. With a few tortilla chips this tasty snack is also gluten-free friendly.
Roughly chop half a medium sized red onion, peel and roughly chop half an avocado, half a bunch of coriander, a pinch of sweet smoked paprika, juice of one lime.
Pop it all in the blender and blitz until smooth.
Be sure to save a few for yourself....

02/04/2015

Happy Easter Wellington. Hope you all have a fabulous long weekend, filled with delicious treats x

31/03/2015

If you have children with allergies or intolerances you might want to sign up for Nicola Galloway Homegrown Kitchen healthy baking workshop at Crave Cooking School + Production Kitchen on the 2nd of May.
Nicola is a whizz when it comes to whole foods, healthy baking inspiration and advice on adapting recipes to cater for gluten free, sugar free, and diary free.
She will also be running a fermentation workshop on the same day which will teach you about the amazing probiotic properties of fermented food.
Click the link and visit Nicola's website for more info and to book….

*limited places available.

01/02/2015

We want NZ children to experience award-winning arts from around the world and home that has been made especially for them. Our campaign is to make this Festival accessible for all. Transport costs for schools is often an obstacle for participating – donating $5 puts a child on a bus.