Food Heals by Jane

Food Heals by Jane Certified GAPS (Gut and Psychology Syndrome) Coach, Mother, wife, teacher and organic farmer. I am a Teacher of Traditional nutrition.

I offer practical classes in traditional and fermented foods that heal our bodies. I'm particularly interested in helping others heal the gut through classes and private consultations. I also do public speaking to groups about my work and the power of good food to change our health.

Easy dinner. Rib eye steak, butter and a cup of meat stock.  Yum!
14/04/2026

Easy dinner. Rib eye steak, butter and a cup of meat stock. Yum!

11/04/2026

7 weeks carnivore. The weight is not decreasing, but I'm down about 2 inches in waist measurement. So many little things are improving. Aches and pains less and I bounce back quickly. Less need for visits to chiropractor. Climbing hills used to see me puffing a lot and almost wheezing. Now I can climb them so much easier and quicker. Excited to see further improvements as time goes by.

Breakfast, 2 meat patties and 2 slices of butter. Keeps me full and energized for hours.
11/04/2026

Breakfast, 2 meat patties and 2 slices of butter. Keeps me full and energized for hours.

10/04/2026

What do you think? Should we do all the medical tests and allow doctors to tell us when we are sick? Or should we get so amazingly healthy by ourselves that no test is necessary? And are the tests themselves safe or do they harm our bodies?

08/04/2026
03/04/2026

Well it's that time of year again, Easter. Where everyone is indulging in buns and chocolate. Families gather together and eat sugar. It's a treat, a nice thing to share. Or is it? Sugar ages us, wrecks our microbiome, feeds cancer cells, causes metabolic diseases... so not really a good thing after all. A treat. Or a recipe for disaster?

01/04/2026

Eating more protein helps enormously for so many reasons. Less hungry, better mood, sleep better, more energy and on and on it goes. As the person in the kitchen cooking all the meals, here is some sneaky ways of slipping more animal protein in. Hollandaise sauce, pour over veg or meat. Boiled eggs, cheese and meat in salad. Throw an egg into whatever mash you do- cauliflower, potato, pumpkin, makes it lovely and creamy. Bacon pieces are amazing to add flavour and extra protein. Chuck it in whatever vege dish you make. Before long you'll find that your plate of food has a greater amount of animal rich food and less of the veg. You'll feel so much better too.

How many eggs do you eat in a day?
31/03/2026

How many eggs do you eat in a day?

Address

Egerton Road
Winton

Opening Hours

Monday 11am - 5pm
Tuesday 11am - 5pm
Wednesday 11am - 5pm
Thursday 11am - 5pm
Friday 11am - 5pm
Saturday 11am - 5pm
Sunday 11am - 5pm

Telephone

+64276041837

Website

Alerts

Be the first to know and let us send you an email when Food Heals by Jane posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Practice

Send a message to Food Heals by Jane:

Share

Share on Facebook Share on Twitter Share on LinkedIn
Share on Pinterest Share on Reddit Share via Email
Share on WhatsApp Share on Instagram Share on Telegram