THEOBROMA is made from the finest Cacao and other essential ingredients that promotes healthy nervous, musculoskeletal, integumentary, digestive, cardiovascular, hepatic, renal, and immune system. Flavonoids are antioxidants also found in tea, grapes and berries, and they improve health and even help prevent cancer as well as brain ailments such as Alzheimer's disease. Raw Cacao, (nibs or powder)
contain more flavonoids than refined milk chocolate, but among chocolate candy, the dark chocolate versions are the most flavonoid-rich. So better yet, try the best product with flavonoids! Our one and only Theobroma Super Food!
� � 21 POWERFUL BENEFITS OF CACAO �
��� ���
�Mood Improver �Natural aphrodisiac
�Lower blood pressure �Prevents heart problems
�Anti-aging �Energy booster
�Fights tooth decay �Cough suppressant
�Prevents sunburn �Makes your skin glow
�Get shiny hair and strong nails
�Prevents cancer
�Improves metabolism
�Improves digestion and regulates bowel movement
�Controls diabetic condition
�Thins blood & Prevents blood clotting
�Protects the liver and pancreas
�Reduces the risk of Kidney problems
�Reduces appetite & helps shed fat
�Aids in body detoxification
�Improves memory & prevents Alzheimer's disease
�THEOBROMA is made from the finest Cacao and other essential ingredients that promotes healthy nervous, musculoskeletal, integumentary, digestive, cardiovascular, hepatic, renal, and immune system. It improves overall health by providing the body with all the necessary vitamins and minerals for better health.
�THEOBROMA SUPERFOODS Helps those who Suffering:
� Cancer � Stroke
� Diabetes � Hypertension
� Arthritis � Rayuma
� Brain Problem � Alzheimer's
� Blood Clot � Pneumonia
� UTI NG THEOBROMA? Theobroma Chocolate Health Benefits
-Magnesium, and other essential minerals including calcium,
-sulfur, zinc, iron, copper, potassium, and manganese.
-Polyphenols called flavonoids, with antioxidant properties.
-Vitamins: B1, B2, B3, B5, B9, E.
-Essential heart-healthy fat: oleic acid a monounsaturated fat.
-Protein.
-Fiber.
*Cocoa is especially rich in polyphenols, a group of protective antioxidant compounds found in many plant foods such as red wine and tea, and which are the subjects of scientific investigation for their beneficial influence on cardiovascular health
*Theobroma Cocoa additionally boosts a sense of well being by increasing brain levels of serotonin
*Cardiovascular disease is the primary killer of adults. The polyphenols in cocoa are cardio-protective in two ways. They help to reduce the oxidation of low-density lipoproteins (LDL), or so-called ‘bad cholesterol.” Oxidation of LDL is considered a major factor in the promotion of coronary disease, most notably heart attack and stroke. Additionally, polyphenols inhibit blood platelets from clumping together. This clumping process, called aggregation, leads to atherosclerosis, hardening of the arteries. By inhibiting aggregation, polyphenols reduce the risk of atherosclerosis. INGREDIENTS OF THEOBROMA. CACOA POWDER
CALCIUM
MAGNESIUM
ZINC
IRON
VITAMIN B1, B2, B3, B6, B12, B9,
VITAMIN A(ACETATE)
VITAMIN D3
VITAMIN C
VITAMIN E
LYSINE
TAURIN
SELENIUM
SWEETENER (STEVIA)
Stevia plant is a sweetener and sugar substitute
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