𝐃𝐨𝐤𝐭𝐨𝐫. 𝐖𝐢𝐥𝐢𝐥𝐞.𝟎𝐧𝐠 & 𝐑𝐚𝐦𝐨𝐬𝐨 𝐋𝐢𝐳𝐚 - 𝐅𝐢𝐥𝐢𝐩𝐢𝐧𝐨 𝐇𝐞𝐚𝐥𝐭𝐡𝐲 𝐓𝐢𝐩𝐬

18/06/2023

14/06/2023

💯 [𝐂𝐔𝐒𝐓𝐎𝐌𝐄𝐑 𝐑𝐄𝐕𝐈𝐄𝐖]
"𝐒𝐢𝐧𝐚𝐬𝐚𝐛𝐢 𝐧𝐢 𝐃𝐢𝐧𝐠𝐝𝐨𝐧𝐠 𝐃𝐚𝐧𝐭𝐞𝐬 𝐧𝐚 𝐧𝐨𝐨𝐧𝐠 𝐦𝐠𝐚 𝐭𝐚𝐭𝐥𝐨𝐧𝐠 𝐛𝐮𝐰𝐚𝐧 𝐧𝐚 𝐧𝐚𝐤𝐚𝐥𝐢𝐩𝐚𝐬 𝐚𝐲 𝐧𝐚𝐩𝐚𝐤𝐚𝐫𝐚𝐦𝐢 𝐤𝐨𝐧𝐠 𝐧𝐚𝐫𝐚𝐫𝐚𝐦𝐝𝐚𝐦𝐚𝐧 𝐧𝐚 𝐩𝐚𝐠𝐨𝐝 𝐚𝐭 𝐬𝐭𝐫𝐞𝐬𝐬 𝐤𝐚𝐲𝐚 𝐭𝐮𝐦𝐚𝐚𝐬 𝐚𝐧𝐠 𝐚𝐤𝐢𝐧𝐠 𝐩𝐚𝐠𝐤𝐚𝐤𝐚𝐠𝐮𝐬𝐭𝐨 𝐬𝐚 𝐩𝐚𝐧𝐢𝐧𝐢𝐠𝐚𝐫𝐢𝐥𝐲𝐨 𝐚𝐭 𝐩𝐚𝐠-𝐢𝐧𝐨𝐦 𝐧𝐠 𝐤𝐚𝐩𝐞, 𝐚𝐭 𝐦𝐚𝐬 𝐦𝐚𝐫𝐚𝐦𝐢 𝐧𝐚 𝐫𝐢𝐧 𝐚𝐤𝐨𝐧𝐠 𝐧𝐚𝐤𝐚𝐤𝐚𝐢𝐧 𝐬𝐚 𝐠𝐚𝐛𝐢. 𝐃𝐚𝐡𝐢𝐥 𝐝𝐢𝐭𝐨, 𝐚𝐤𝐨 𝐚𝐲 𝐧𝐚𝐠𝐤𝐚- 𝐦𝐠𝐚 𝐛𝐚𝐠𝐚𝐲 𝐧𝐚 𝐭𝐮𝐥𝐚𝐝 𝐧𝐠 𝐜𝐚𝐯𝐢𝐭𝐢𝐞𝐬, 𝐛𝐚𝐝 𝐛𝐫𝐞𝐚𝐭𝐡, 𝐲𝐞𝐥𝐥𝐨𝐰𝐢𝐬𝐡 𝐧𝐚 𝐧𝐠𝐢𝐩𝐢𝐧, 𝐚𝐭 𝐩𝐚𝐦𝐚𝐦𝐚𝐠𝐚 𝐧𝐠 𝐛𝐢𝐛𝐢𝐠 𝐬𝐚 𝐥𝐨𝐨𝐛 𝐧𝐠 𝐢𝐥𝐚𝐧𝐠 𝐥𝐢𝐧𝐠𝐠𝐨. 𝐇𝐢𝐧𝐝𝐢 𝐬𝐢𝐧𝐚𝐬𝐚𝐝𝐲𝐚𝐧𝐠 𝐧𝐚𝐭𝐚𝐠𝐩𝐮𝐚𝐧 𝐤𝐨 𝐚𝐧𝐠 𝐃𝐨𝐂-𝐕𝐕𝐢𝐥𝐥𝐢𝐥𝐞.𝟎𝐧𝐠 𝐚𝐭 𝐧𝐚-𝐜𝐨𝐧𝐬𝐮𝐥𝐭 𝐚𝐤𝐨 𝐬𝐚 𝐤𝐚𝐧𝐢𝐥𝐚𝐧𝐠 𝐩𝐫𝐨𝐝𝐮𝐤𝐭𝐨 𝐧𝐚 𝐍𝐈𝐀𝐂𝐈𝐍𝐀𝐌𝐈𝐃𝐄 𝐓𝐎𝐎𝐓𝐇𝐏𝐀𝐒𝐓𝐄, 𝐚𝐭 𝐢𝐭𝐨 𝐚𝐲 𝐠𝐚𝐧𝐚𝐩 𝐧𝐚 𝐧𝐚𝐤𝐚𝐭𝐮𝐥𝐨𝐧𝐠 𝐬𝐚 𝐚𝐤𝐢𝐧, 𝐚𝐧𝐠 𝐡𝐚𝐥𝐚𝐠𝐚 𝐚𝐲 ₱𝟏 𝐛𝐚𝐰𝐚𝐭 𝐚𝐫𝐚𝐰. 𝐏𝐚𝐠𝐤𝐚𝐭𝐚𝐩𝐨𝐬 𝐧𝐠 𝐩𝐚𝐠𝐠𝐚𝐦𝐢𝐭 𝐧𝐢𝐭𝐨 𝐧𝐠 𝐭𝐚𝐭𝐥𝐨𝐧𝐠 𝐥𝐢𝐧𝐠𝐠𝐨, 𝐠𝐮𝐦𝐚𝐧𝐝𝐚 𝐚𝐭 𝐧𝐚𝐠𝐩𝐮𝐭𝐢 𝐚𝐧𝐠 𝐚𝐤𝐢𝐧𝐠 𝐧𝐠𝐢𝐩𝐢𝐧, 𝐡𝐢𝐧𝐝𝐢 𝐧𝐚 𝐢𝐭𝐨 𝐦𝐚𝐬𝐚𝐤𝐢𝐭 𝐚𝐭 𝐦𝐚𝐬𝐚𝐬𝐚𝐤𝐢𝐭 𝐬𝐚 𝐚𝐤𝐢𝐧. 𝐍𝐚𝐰𝐚𝐥𝐚 𝐚𝐧𝐠 𝐚𝐤𝐢𝐧𝐠 𝐛𝐚𝐝 𝐛𝐫𝐞𝐚𝐭𝐡 𝐚𝐭 𝐩𝐚𝐦𝐚𝐦𝐚𝐠𝐚 𝐧𝐠 𝐛𝐢𝐛𝐢𝐠. 𝐍𝐚𝐛𝐚𝐥𝐢𝐤 𝐚𝐧𝐠 𝐚𝐤𝐢𝐧𝐠 𝐤𝐮𝐦𝐩𝐢𝐲𝐚𝐧𝐬𝐚 𝐛𝐢𝐥𝐚𝐧𝐠 𝐢𝐬𝐚𝐧𝐠 𝐚𝐤𝐭𝐨𝐫 𝐬𝐚 𝐚𝐤𝐢𝐧𝐠 𝐭𝐫𝐚𝐛𝐚𝐡𝐨."
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📢[BABALA] People in the Philippines should not buy this product NIACINAMIDE TOOTHpaste from shoppeee and Laz. Many scammers use my name, photos and videos to sell fake products. I am very worried and angry 🤬
😨It's sad for some people who are willing to cheat the people of their own country just for profit. Several customers are complaining directly to me that the NIACINAMIDE TOOTHPASTE product they purchased does not match what is advertised on it. After they used it for 1 to 2 weeks without any change, the condition of tooth decay, yellow teeth, bad breath, heat in the mouth, mouth ulcers still occurred. The composition of the product is different from the advertisement and does not have the ability to whiten teeth and reduce dental diseases
✅ Is the best-selling product in the JAPAN market, with more than 100,000 people trusting and using it. I confirm that our NIACINAMIDE TOOTHPASTER products are only sold on this official website and are the sole distributor in MANILA :
👉 https://www.japanesestoreph.asia/made-in-japanese-auth
🎉 Is a product of the leading dental doctors in Japan researched out. With all-natural ingredients with antibacterial lemon extract and long-lasting fresh breath, helps whiten teeth, removes plaque and odor-causing bacteria, protects gums and enamel for up to 8 hours. , restore oral diseases, make teeth 5 times stronger and in the shortest time
✅As a doctor, I recommend everyone to use Niacinamide toothpaste instead of regular toothpaste
✅ PRODUCTS HAVE CERTIFICATE OF JAPANESE MINISTRY OF HEALTH LICENSE TO USE AND DISTRIBUTE PRODUCTS
⭕️ I GUARANTEE IF NOT EFFECTIVE I WILL REFUND MONEY
☎ Products are on promotion 40%, hurry up because the quantity is limited

13/06/2023

13/06/2023

𝗙𝗶𝘀𝗵 𝗽𝗲𝗽𝗽𝗲𝗿 ( 𝗖𝗮𝗽𝘀𝗶𝗰𝘂𝗺 𝗮𝗻𝗻𝘂𝘂𝗺 )
The fish pepper is a small Chili pepper cultivar of the species Capsicum annuum. It is a historical variety from African-American communities in the Chesapeake. The plant has variegated foliage and the peppers ripen from white with green streaks to a dark red color. Its pungency can range, with scoville heat units from 5,000 to 30,000.
Capsicum annuum is a species of the plant in the family solanacea. Its origins are obscure but it's believed to originally be native to southern Mexico, where its center of diversity exists. Being cultivated by mesoamerican societies since roughly 8000 b.c, it would later spread throughout most of southern North America and South America.
“ FISH PEPPER! A flavorful marvel! An African-American heirloom popular in the Philadelphia/Baltimore region. A chili pepper notable for its unique history. Fish pepper plants are like no other, with striated and speckled white and green leaves; the compact 2 foot tall plants stand out, even for their small stature. The peppers themselves are a feast for the eyes. Starting as a solid creamy white, they develop into a light green with dark green striations, turning orange with dark brown striations until they finally mature into solid red peppers of flavorful culinary fire. “

13/06/2023

𝗖𝗮𝗿𝗿𝗼𝘁 (𝗗𝗮𝘂𝗰𝘂𝘀 𝗰𝗮𝗿𝗼𝘁𝗮)
The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in color, though purple, black, red, white, and yellow cultivars exist. They are a domesticated form of the wild carrot, Daucus carota, native to Europe and Southwestern Asia.
The plant probably originated in Persia and was originally cultivated for its leaves and seeds. The most commonly eaten part of the plant is the taproot, although the stems and leaves are also eaten. The domestic carrot has been selectively bred for its greatly enlarged, more palatable, less woody-textured taproot.
The carrot is a biennial plant in the umbellifer family, Apiaceae. At first, it grows a rosette of leaves while building up the enlarged taproot. Fast-growing cultivars mature within three months (90 days) of sowing the seed, while slower-maturing cultivars need a month longer (120 days). The roots contain high quantities of alpha- and beta-carotene, and are a good source of vitamin K and vitamin B6!