Elm's Wellness Center

Elm's Wellness Center DLA NATURALS, INC. The company has another division involved The company DLA Naturals®, Inc. is a PRODUCER not a MARKETER.

in the Philippines is a European-owned company, specialized in the formulation, production and distribution of natural products for health, well-being and beauty through a direct selling system. This mean that the company sells
products which are researched,
developed and produced in her own
factories. The company is specialized in the
production of Natural Food Ingredients,
Food Supplements, Biotechnology
Products and Natural Cosmetics. Being a PRODUCER allows us to
have 100% control on the finished
products we sell and give our members
increased incomes and benefits. The company is vertically integrated,
from Producer to End-user.

28/10/2013

THE POWER OF PHYCOCYANIN: THE "BLUE PIGMENT" FOUND ONLY IN SPIRULINA, WHICH CAUSES CANCER CELLS TO "COMMIT SU***DE'

Phycocyanin Vs. Cancer

"Phycocyanin induces apoptosis in the existing and proliferating
cancer cells and being a natural antioxidant, it also helps getting
rid of any cancer promoting oxidative stress. Phycocyanin lowers the
amount of cyclooxygenase-2 which is upregulated in cancer cells. It is
established that Phycocyanin induces apoptosis in cancer cells by
changing the Bcl-2/Bax ratio (Bcl-2 is an anti apoptosis protein, Bax
is a pro-apoptotic protein, the ratio of Bcl-2/Bax represents the
degree of apoptosis) and the release of Cyt-c in the cytosol (Lu et
al, 2011)."

04/10/2012

A team of researchers from UC San Diego and MIT has shown how cell division in a type of bacteria known as cyanobacteria is controlled by the same kind of circadian rhythms that govern human sleep patterns.The scientists’ findings are detailed in paper in the March 19 issue of the journalScience.

04/10/2012

The difference between our food today and 50 years ago. Or why, more than ever, you need SPIRULINA FILIPINA daily.

"Most vitamins cannot be made by the body. They must be taken in as food. The best sources then are obviously whole foods, rich in vitamins. Because of soil depletion, mineral depletion, pesticides, air pollution, and erosion, it is common knowledge that foods grown in American soil today have only a fraction of the nutrient value of 50 years ago. That means a fraction of the vitamins and minerals necessary for normal human cell function. Royal Lee described the American diet as the cultivation and production of “devitalized foods.” Dr. Weston Price describes these empty products as the “foods of commerce.” Think it’s gotten better or worse since their time? Thus the necessity for supplementation."
--thedoctorwithin.com

04/10/2012

Why Spirulina can absorb so much SUN ENERGY

Plants contain high levels of chlorophyll. This is a pigment which converts sunlight into nutrients (photosynthesis) and gives plants their green color. However, chlorophyll can only absorb part of the light spectrum. In addition to chlorophyll, Spirulina produces a unique light-absorbing protein complex called phycocyanin. Phycocyanin, which gives Spirulina its blue color, is a potent antioxidant not found in other foods. Phycocyanin absorbs the missing part of the light spectrum and transforms it in such a way that chlorophyll can also integrate this portion. Because of this blue-green collaboration, Spirulina can absorb the entire light spectrum!
The carotenoids (yellow, red and orange nutrients) contained in Spirulina prevent the algae from burning during intensive exposure to sunlight. Each filament is only one cell wide, allowing all cells direct absorption of solar energy. In the much thicker leaves of plants, only the outermost cells are able to store light. Consequently, Spirulina can store sun energy in much greater quantities than any other plant. Spirulina is thus literally ‘sun food’!
Chlorophyll and phycocyanin work by detoxifying the body and stimulating the red blood cell production and by enhancing the immune system. Carotenoids are powerful antioxidants that protect cells against aging and support eye and skin health. Phycocyanin is represented here in the pigments wavelength. Compare it to the absorption power of the chlorophylls.

16/09/2012

Update on another cancer victim on late stages of cancer: On a few capsules of spirulina, she vomited "black" fluids. Vomit? Black? When people ask me why there are different effects on cancer patients, I say that spirulina, being the 3.6 year-old doctor that it is, dictates what must be done to the body to cure it. I only know that detoxification is effected by its tremendous chlorophyll content. But why through vomiting this time? Well, it saw the need to take out those toxins by making this person vomit. It is not for me to ask why. It knows what it is doing and no one on earth will ever know why. Be humble and trust our ancestor. We all came from algae.

30/08/2012

SPIRULINA PROMOTES STEM CELLS AND BUILDS BLOOD.

Stem cells are primitive cells that gives rise to other type of cells. cells have a limited life time and it is why the production of stem cells is important to renoew the dead cells. By aging this process is decreased. DLA SPIRULINA promote the development of stem cells

Spirulina has a dark blue-green color, because it is rich in a brilliant blu
e polypeptide called Phycocyanin. Studies show it affects the stem cells found in bone marrow. Stem cells are "Grandmother" to both the white blood cells that make up the cellular immune system and red blood cells that oxygenate the body. Chinese scientists document Phycocyanin stimulating hematopoiesis, (the creation of blood), emulating the affect of the hormone erythropoetin, (EPO). EPO is produced by healthy kidneys and regulates bone marrow stem cell production of red blood cells. Chinese scientists claim Phycocyanin also regulates production of white blood cells, even when bone marrow stem cells are damaged by toxic chemicals or radiation

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30/08/2012

Bio-availability of nutrients is the measure on how much nutrients your digestion can get from a particular food. in case of DLA SPIRULINA, the bio availability is practically 100% because the cell walls are made from proteins and carbohydrate easily absorbed by our digestion unlike wheat grass, chlorella or barley made from indigestible cellulose.

ONE IMPORTANT TIP:

In place to intake capsule
s and let them dilute in the stomach, try to dilute three capsules in a glass of water, mix well and drink it: you will feel rapidly an increase effect in energy and stamina as the absorption of DLA SPIRULINA will be boosted when ingested under liquid form.


Bio-availability of nutrients is the measure on how much nutrients your digestion can get from a particular food. in case of DLA SPIRULINA, the bio availability is practically 100% because the cell walls are made from proteins and carbohydrate easily absorbed by our digestion unlike wheat grass, chlorella or barley made from indigestible cellulose.

24/08/2012

Why you should not take over the counter isolated vitamins or synthetic supplements: For magnesium to be absorbed by your body, you need to take calcium with it. For calcium to be absorbed by your body you need NATURAL Vitamin D. If you continue to take isolated vitamins, your immune system doesn't recognize these like you don't recognize strangers. The liver is overworked and rejects them and the toxins revolve around your blood stream causing TOXICITY and disease.

24/08/2012

ATTENTION PARENTS AND TEACHERS:

Attention Deficit Disorder (ADD)
Seaweed can be used in place of drugs to help children with attention deficit disorder (ADD), says an American author. Karl J. Abrams, a Californian chemistry professor, is giving a lecture in Edmonton next week on nutritional alternatives to Ritalin, one of the drugs most commonly prescribed for ADD sufferers. Ritalin is just a quick fix which masks the symptoms, said Abrams, author of the book Attention Deficit Disorder: A Nutritional Approach. It's estimated that more than one million Canadians have ADD, characterized by poor attention skills, impulsive behavior and hyperactivity. It is thought to be a hereditary illness. Health Canada reports that consumption of Ritalin has increased fivefold since 1990, a fact that has doctors and health authorities worried. Teachers like Ritalin because it makes the kids sit there nice and quiet - like zombies. But it isn't a cure," said Abrams. He claims the answer lies in algae. It is freeze-dried and turned into capsules.The algae, he says, contains minerals and amino acids that give long-term improvement to the brain's function.
Reference
- By Sally Johnston, Edmonton Sun

24/08/2012

Wow! Spirulina used to cure goiter in the 16th century (China and Japan)

Seaweed against Goitre
There are many references in the professional literature to the historical uses of seaweed in medicine. The 16th century Chinese herbal, Pen Tsae Kan Mu lists those recommended, as a cure for goitre and it may not be coincidence that in neighbouring Japan, where the incidence of goitre is low, cause the consumption of seaweed is among the highest in the world.
Reference
- Stephenson, W.A. Seaweed in Agriculture and Horticulture, Rateaver, Puma Valley, CA. 1974

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