Plummy Co

24/07/2022

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Available sizes:

📌 1 Liter
📌 500 ML

29/11/2021

16/03/2021

📌Ginger Honey Lemon

We're open for resellers ☺️

Pm us for more details. ☺️

20/01/2021

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Nothing beats cold in the rainy weather like a piping hot cup of ginger honey lemon or calamansi tea. With its high levels of Vitamin C, magnesium and other minerals, ginger root is extremely beneficial for health.

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19/01/2021

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"Honey" is a sweet food made by bees using nectar from flowers. Bees first convert the nectar into honey by a process of regurgitation and evaporation, then store it as a primary food source in wax honeycombs inside the beehive. Honey can then be harvested from the hives for human consumption.

Honey is graded by color, with the clear, golden amber honey often at a higher retail price than darker varieties. Honey flavor will vary based on the types of flower from which the nectar was harvested.

Both raw and pasteurized forms of honey are available. Raw honey is removed from the hive and bottled directly, and as such will contain trace amounts of yeast, wax and pollen. Consuming local raw honey is believed to help with seasonal allergies due to repeated exposure to the pollen in the area. Pasteurized honey has been heated and processed to remove impurities.

This MNT Knowledge Center feature is part of a collection of articles on the health benefits of popular foods. It provides a nutritional breakdown of honey and an in-depth look at its possible health benefits, how to incorporate more honey into your diet and any potential health risks of consuming honey.

Contents of this article:

Nutritional breakdown of honey
Possible health benefits of consuming honey
How to incorporate more honey into your diet
Potential health risks of consuming honey
Nutritional breakdown of honey
According to the US Department of Agriculture (USDA) National Nutrient Database, one tablespoon of honey (approximately 21 grams) contains 64 calories, 17.3 grams of carbohydrate (17.3 grams of sugar no fiber), 0 grams of fat and 0 grams of protein.1

Honey contains negligible amounts of vitamins and minerals.

Choosing honey over sugar results in a more gradual rise in blood sugar levels that is believed to help with hunger levels. Honey is also known to have antioxidant, antimicrobial and soothing effects.2

Possible benefits of consuming honey
Honey is a food source produced by bees using the nectar from flowers.
Cold relief

The World Health Organization (WHO) and American Academy of Pediatrics recommend honey as a natural cough remedy.

Source: medicalnewstoday.com

18/01/2021

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Like other citrus fruits, "CALAMANSI" is high in Vitamin C, which is said to boost immunity. It also has antioxidants effects and can soothe stomach acidity. It's also rich in potassium, Vitamin A and calcium.

Source: groupon.com

17/01/2021

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Lemons are an excellent source of vitamin C and flavonoids, which are antioxidants.

Antioxidants help remove free radicals that can damage cells from the body.

These nutrients can help prevent diseases and boost health and wellbeing.

Source: medicalnewstoday.com

16/01/2021

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According to studies in animals and humans, "GINGER" may help improve weight-related measurements. These include body weight and the waist-hip ratio.

Source: healthline.com

27/10/2020

PLUMMY

Ginger Honey Lemon

Ginger Honey Calamansi

04/10/2020

Don't worry HONEY, someone is looking for you, his name is GINGER.

29/08/2020

The Official Logo of Plummy Co. Ltd.

28/08/2020