02/02/2021
HOW TO MANAGE HYPOGLYCAEMIC PATIENTS?
Throughout the day, depending on multiple factors, blood sugar (also called blood glucose) levels will vary—up or down. This is normal. If it varies within a certain range, you probably won’t be able to tell. But if it goes below the healthy range and is not treated, it can get dangerous.
Low blood sugar is when your blood sugar levels have fallen low enough that you need to take action to bring them back to your target range. This is usually when your blood sugar is less than 70 mg/dL (3.9 mmol/L).
A low blood sugar level triggers the release of epinephrine (adrenaline), the “fight-or-flight” hormone. Epinephrine is what can cause the symptoms of hypoglycemia such as thumping heart, sweating, tingling and anxiety.
If the blood sugar level continues to drop, the brain does not get enough glucose and stops functioning as it should. This can lead to blurred vision, difficulty concentrating, confused thinking, slurred speech, numbness, and drowsiness. If blood sugar stays low for too long, starving the brain of glucose, it may lead to seizures, coma and very rarely death.
Low blood sugar can occur for a number of reasons. It’s usually a side effect of diabetes treatment.
Other causes include alcohol and liver failure, excess paracetamol, aspirin, sulfonylureas(e.g. glibenclamide).
Management:
•If patient is conscious and can swallow—>give 200ml fruit juice.
•If patient is conscious but can’t swallow—>administer 200ml of 10% IV glucose or 1mg glucagon IM or SC.
•If patient is unconscious—>IV 75ml of 20% glucose.