16/05/2021
Good morning to all Friends, we have been doing cooperate talks for many establishments and one of the popular topics is Are You Really Eating Healthy Are You Eating Health (Singapore Context). This topic essentially cover the import of foods which eventually land up on our dining tables.
We also cover GMO (Genetic Modified Organisms), organic, frozen and fresh foods as well. Titbits inclusive. One particular topic is pesticides.
After the talk, the audience is invited to the Quantum Nano Scan. Recently, we discover there is a jump of chronic severe pesticide poisoning.
The figure below illustrates the severe toxic pesticide residue found in the bodied of subjects under test.
Guess who are the people of affected? Basically we have discovered 2 distinct groups:
Office ladies: They tender to take raw salads more often for meals. Many of them MAY develop into skin sensitivity and allergies such as eczema. Some of them even developed breasts, ovarian and lymphatic conditions.
Men: Many of us think men can be spared. The answer is NO! In fact, many men MAY develop into multi organic failures such as spleen and liver failures.
These discoveries are in line with the published scientific discoveries on GMO and applications of herbicides and pesticides in the farms.
The fruits and vegetables with the highest level of pesticides are: spinach, strawberries, kale, grapes, apples, cherries, tomatoes, potatoes and even celery.
Safer choices include: sweetcorn, avocado, frozen peas, pineapple, papaya, onion, asparagus, eggplant, cabbage, cauliflower and honeydew melon.
If any of you keen to find out more, please contact us (WhatsApp us at 91380990).
Please share with your Friends.