19/06/2019
Summer Countdown: How to Look Great in Just 6 Weeks
Want to shape up for summer? Donāt wait until the last minute. If you start now, youāve got six weeks or soāāplenty of time to see some serious results before swimsuit season starts.
Six weeks may sound like an eternity, but if youāre trying to get in get in shape for summer, youāll want to get going right away. Iām nudging you now, because many people have the tendency to put this off. As in, āIām going on a surfing trip next week, and I canāt be seen looking like this!ā A crash diet to take off a couple pounds in a week might make you slightly less self-conscious in your board shorts. But if you really want to make some headway before swimsuit season, the time to start is now.
Six Weeks ātil Summer: Shape Up Now
Hereās the thing: a safe and achievable rate of weight loss is about one or two pounds a week. In order to lose a pound in a weekās time, you need to tilt your calorie balance in the negative direction by about 500 calories per day. Now, a pound of fat stores about 3500 calories. If you burn up 500 of those stored calories every day for a week, youāll lose about a pound of fat. Larger people can often tip the balance a little further, coming up with a shortage of 750 or even 1000 calories a day to lose a bit more quickly.
Depending on your body size, that means that if you start now, you could lose 5 or 10 pounds by early June, and that could be enough to give you a beach body by the start of summer. With a one-two punch of diet and exercise, six weeks is enough time to see some noticeable changes in your muscle tone and shape if you dedicate some serious time to your workouts.
Diet and Exercise
The best way to create your calorie āshortageā is with a combination of diet and exercise. Donāt try to just do one or the other. For one thing, if your calorie needs arenāt that high to start with, you may not be able to cut out 500 calories a day from your meals without cutting back too far. You shouldnāt go much below 1200 calories a day. If you try to cut too much, not only is it harder to pack all your nutrient needs into fewer calories, but you also may not have enough energy to exercise. Trying the āexercise onlyā approach is tough, too, because it takes a lot of exercise to burn up 500 caloriesāālike a solid hour of nonstop swimming.
Turn Up the Nutrition
Focus on eating the most ānutrient denseā foodsāāthose foods that give you the most nutrition for the fewest calories per bite. Vegetables top the list, followed by the lowest fat proteins (fish and shellfish, poultry breast, egg whites, fat-free dairy products, protein powder), then followed by fruit and then whole grains.
Power Up with Protein
Make sure to include some protein at every meal and snack. It will help keep you from getting too hungry in between meals.
Hold Up on the Grains
Cut back on your whole grains for the first week or two to give yourself a little head start. You donāt want to cut them out completely, but cutting back to just a serving or two each day can help you save a lot of calories. As long as youāre eating plenty of veggies and fruit, you should be getting enough carbohydrates to fuel your exercise.
Shake It Up
Careful calorie counting is the key, but itās often one of the hardest things to do. This is why meal replacement shakes work so well. They take the guesswork out of calorie counting, because you know exactly how many calories are in them. Have a protein shake made with milk and fruit for two meals a day, then focus on veggies and protein for your third meal. Keep your snacks small and protein-packed (like a protein bar or a small carton of Greek yogurt), and youāll keep your calorie guesswork to a minimum.
