05/02/2026
Spice Legacy
Long before Zanzibar became a tropical idyll, it was the beating heart of the global spice trade. Cloves, nutmeg, cinnamon, black pepper, and vanilla shaped the island’s economy — and its destiny.
Introduced and cultivated under Omani rule in the 19th century, cloves in particular transformed Zanzibar into the world’s leading producer, drawing merchants from Arabia, India, and Europe. These spices were more than flavour; they were currency, power, and global connection.
Spice farms still dot the island today, quiet reminders of a time when Zanzibar was known as the “Spice Islands.” The scents linger in the air, in local cuisine, and in Swahili culture itself — layered, complex, and deeply rooted.
Zanzibar’s history can be read not just in stone and coral rag, but in aroma.
🌿 A legacy written in spice.