04/30/2026
Do not let perishable foods sit out for more than 2 hours after opening or cooking. If you are planning to step away from the food, seal it up properly, put it in the refrigerator, and take it back out later.
All information provided by the CDC — https://fb.com/cdc
We are here to help!
703-924-2100
Posts are for general information only and are not intended to be a substitute for professional medical advice, diagnosis, or treatment. For privacy, avoid posting personal health details.