04/24/2024
"Man has changed his food through milling, polishing, processing, bleaching, preserving, canning, seasoning, flavoring and coloring.
In the refining and preserving of wheat, for example, the vital life elements are destroyed. The starchy part of the wheat remains, void of the mineral and vitamin balance needed for proper heart functions.
Vitamin E is known as a definite help in many cases of heart trouble, assisting the heart function to become normal. It is found in the germ of the wheat which is part of the seed's outside covering.
But much of the flour we eat today is devitalized because the refining process removes this outside hull and the valuable wheat germ. We are eating the 'hartless' flour and have been doing so for years!
The problem comes not only from deficiency of vitamin E but also a lack of calcium, potassium and other vital elements needed to maintain tone in our muscles." ~Bernard Jensen, Ph.D.
The Chemestry of Man