Upon completion of my master’s degree in holistic nutrition, I taught a life skills class to high school students that included both cooking lessons and nutrition science to support evidence of a healthy diet. I have counseled individuals for weight management, autoimmune diet support, and vegetarian diets, while also mentoring families who are looking to improve their health through lifestyle cho
ices. To support my teachings and lessons I have developed my own line of recipes. Watching people improve their lives and health through eating well and enhanced nutrition has been a true joy in my profession. Whole Food Holistic Nutritionist
Certified mbg Functional Nutrition Coach (mind body green)
New Author � “come to the table”