
07/20/2025
I SCREAM! YOU SCREAM! WE ALL SCREAM FOR ICE CREAM! Happy National Ice Cream Day! While ice cream is a tasty treat especially during the hot months, it also has some potential health benefits to consider.
- Ice cream has vitamins A, B-6, B-12, C, D, and E as well as minerals such as calcium and phosphorus, both of which are good for bone health
- Certain varieties of ice cream have added probiotics that may support a healthy gut
- Ice cream contains the right contributions (carbs, proteins, and fats) to energy production
- Ice cream can trigger a release of serotonin and dopamine, which are the two 'happy hormones'
- It can be enjoyed with friends, making it a positive mood social setting
- There is a study (linked below) that suggests ice cream consumption may be linked to a lower risk of developing insulin resistance and type 2 diabetes
The key is moderation! It is calorie dense so it needs to be a part in a well balance diet. Lower fat or lower added sugar and/or probiotic enhanced or lactose free options can be considered to make it healthier.
https://www.theatlantic.com/magazine/archive/2023/05/ice-cream-bad-for-you-health-study/673487/
https://www.canr.msu.edu/news/the-surprising-health-benefits-of-eating-ice-cream #:~:text=In%201984%2C%20July%20was%20designated,that%20promote%20a%20healthy%20gut.