Eurest-USA

Eurest provides dining services to local, regional and national companies within the Business & Indu

02/16/2026

Recently, our chefs joined peers from across the Washington D.C. area for Kitchen of Purpose, a day spent connecting with culinary students nearing the finish line of their training programs.

The students come from a wide range of backgrounds and are preparing to graduate and step into interviews and the workforce.

Throughout the day, chefs served as judges, offering real-time feedback, sharing industry insight, and engaging with students about their next steps.

It's an honor to play a part in supporting future culinary talent through mentorship, workforce development, and partnerships that create opportunity.

Learn more about how we give back through the Eurest Cares Program:
https://www.eurest-usa.com/our-impact/eurest-cares/

02/12/2026

It’s GULL season, and we’re loving every moment of it.

Check out our version of first-day photos from the delegates of this year's class of our Global University of Lifelong Learning (GULL) development program.

GULL supports our future leaders in preparing for the next step in their career.

They're eager, curious, and ready to dive into the books. Before long, these moments turn into milestones, and today’s learners will soon be tomorrow’s graduates at our graduation ceremonies in June.

Read up on how we celebrated 197 graduates in the GULL class of '25 and how it impacted their career growth: https://www.eurest-usa.com/eurest-celebrates-197-graduates-advancing-careers-through-gull-leadership-program/

02/11/2026

See that hug in the top left corner? That’s gratitude in its purest form — shared between a man in crisis and the person who stepped in to save his life.

Chef Manager Jeremy Williamson was supporting a team member in the marketplace at one of our technical client locations when he heard someone shout, “ayuda.” Thanks to his newly developed Spanish skills, he immediately understood the call for help — and acted without hesitation.

Jeremy administered the Heimlich maneuver and stayed by the guest’s side until safety and security arrived.

We’re proud to have people like Jeremy on our team who step forward when compassion and courage are needed.

Learn how other team members have stepped in to save lives through CPR training: https://www.eurest-usa.com/eurest-cpr-training-saves-lives/

02/07/2026

We feed the American workforce, and with that comes a responsibility to care for what our guests eat every day.

Today, our teams are wearing red in support of American Heart Month and National Wear Red Day ❤️ From red outfits and accessories to serving heart-healthy meals, teams are showing their support in ways that matter.

01/29/2026

to Eurest in 2016 🌴
These photos show what our Compass Community Council (CCC) setups looked like back then. This one was in Miami.

Scroll to the end to see one our latest CCC stations and just how far we’ve come!

In 1996, we launched in the U.S. leading traditional corporate dining and today we've grown to serve people in lounges, hotels, casinos, the military, and more.

Here’s to many more years of innovation and excellence - now with a newly updated brand identity.

Food first. Hospitality always.

01/27/2026

This is a statement of who we are and where we’re headed.

Today, we’re proud to unveil Eurest’s updated brand identity, honoring nearly 30 years of service in the U.S. while clearly representing who we've become and what comes next.

As our teams support guests and partners across more industries and increasingly complex environments, our brand has evolved to meet that moment.

One thing remains unchanged: food first. hospitality always.

Thank you to our 19000+ team members who bring this promise to life every day.

Watch as we unveil our new look! Learn more: https://bwnews.pr/3NEAyBP

01/21/2026

Research shows nearly 80% of people quit their New Year’s resolutions within the first month.

This season, we’re helping guests defy the odds with Resolution Reset, a program built around flexible, feel-good habits instead of rigid structure.

With energizing recipes like our Southwest Everything But the Bagel Bowl, we’re making healthier choices enjoyable and sustainable.

Watch Chef Heather Haggerty build the bowl!

01/20/2026

Martin Luther King Jr. Day is a time to honor a legacy rooted in service, unity, and action that strengthens our communities.

Through the Eurest Cares MLK Day of Service initiative, our teams honor that legacy by giving back nationwide where support is needed.

Last year, volunteers completed 20 service projects across several states, supported thousands of families, donated food, meals, shoes, and supplies, and partnered with food banks and community organizations across the country.

We are excited for what this week brings as our teams come together to celebrate, serve, and do good!

Learn more about Eurest Cares: https://www.eurest-usa.com/our-impact/eurest-cares/

01/14/2026

January is National Mentoring Month, which celebrates the power
of relationships and lifting others up through mentorship.

The Eurest and ESFM Mentor Program has created space for
real conversations, shared perspective, and career momentum within our teams. The program has been built to support development at every stage.

Listen as the program’s manager, Kelly Pope, shares more about
power behind it.

Want to join a team where growth is encouraged?

Explore opportunities at https://www.eurest-usa.com/our-story/careers/.

01/08/2026

The New Year started with thoughtful touches and great hospitality at one of our airline lounges.

Operations Manager Rebecca Togstad and her team welcomed guests with specialty cocktails and mocktails, creating a relaxed and celebratory experience.

Pleasing the guest is always the priority, and this team delivered.

Thank you to Rebecca and the entire lounge team for helping guests ring in the New Year in an exciting way!

01/08/2026

"A Great Guest Experience Starts With Me."

This service promise is reflected in how our teams show up every day. Across our locations, team members are sharing how they live this and our Hospitality Pledge on employee engagement app, posting their plans and pledges in back-of-house spaces as daily reminders of what matters.

One of our line cooks, Franklin Rodriguez, shared: “In hospitality, we bring our best every day because our customers’ preferences guide us and inspire us to serve with excellence.”

That mindset is not reserved for a moment or a season. It defines our standard of hospitality, every day.

Read more about our approach to hospitality here: https://www.eurest-usa.com/elev8-hospitality-eurest/

01/01/2026

Happy New Year to our incredible team members, clients, partners and guests. This year, we’ve committed to a “better than great” mindset. We believe that great isn’t the finish line – it’s the starting point.

On behalf of all of us at Eurest and ESFM, our leaders are sharing their new year wishes as we anticipate celebrating memorable milestones and achievements over this next year.

Wishing all of you the very best in 2026.

Address

2400 Yorkmont Road
Charlotte, NC
28217

Telephone

(704) 328-4000

Website

http://eurest-usa.com/

Alerts

Be the first to know and let us send you an email when Eurest-USA posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Want your practice to be the top-listed Clinic in Charlotte?

02/16/2026

02/12/2026

02/11/2026

02/07/2026

01/29/2026

01/27/2026

01/21/2026

01/20/2026

01/14/2026

01/08/2026

01/08/2026

01/01/2026

Address

Telephone

Website

Alerts

Shortcuts

Share