05/19/2026
What an incredible evening at the Morning Pointe Senior Living Top Chef Challenge Finals! 🍽️🔥
Congratulations to our first-ever Morning Pointe Senior Living Top Chef Champion, Morning Pointe at Happy Valley's Brittany Brown, for an outstanding performance with her winning dish, Pan-Seared Salmon Florentine, earning both the inaugural title and the $500 grand prize.
A huge congratulations also goes out to all of our regional Food Service Directors finalists:
🍽️ Kevin Horner — Morning Pointe of Lexington - Assisted Living
🍽️ Brandon Turner — The Lantern at Morning Pointe, Hardin Valley
🍽️ Caletta Alsup — Morning Pointe of Brentwood - Assisted Living & Memory Care
🍽️ Brittany Brown — Morning Pointe at Happy Valley - Assisted Living
Thank you to our amazing judges for sharing their time, talent, and culinary expertise throughout the competition:
⭐ Marcus Garner — Chef & Co-owner of Wine Down Neighborhood Bistro
⭐ Chef Cornelius Lathan — Owner and Executive Chef of The Bistro
⭐ Darin Grohs — Director of Culinary Operations of Vision Hospitality Group
We are also so thankful to Morning Pointe of Chattanooga at Shallowford - Assisted Living for hosting such a wonderful evening bringing together residents, associates, families, and community members for this special event.
From the presentation to the creativity behind each dish, the competition showcased the care and attention our Food Service Directors bring to dining across Morning Pointe Senior Living communities every day. ✨
To learn more about the dining experience at Morning Pointe Senior Living and the care that goes into every meal, visit: https://bit.ly/morningpointedining