11/21/2025
📣 Here’s the truth about eggs and your gut.
Eggs are so nourishing and easy-to-digest.Â
Raw egg yolks are comparable to human breast milk.
Eggs give you:
đź’«the most essential amino acids
đź’«vitamins B1, B2, B6, B12, A, D, biotin
đź’«essential fatty acids
đź’«zinc
đź’«magnesium and more!
They are especially high in B12 (great for the nervous system & immunity).
Many people with gut issues are lacking in B12 and are anemic.
They are rich in cholin (essential for the nervous system, brain & liver).Â
Which eggs are the best❓️
Free-range organic eggs fresh from a farm. The hens have better nutrition, are not fed antibiotics & chemicals, and get sun exposure, access to green pasture, and fresh air.Â
Also, your risk for Salmonella is lowered since free-range organic hens have healthier immune systems.Â
Raw eggs are more nutrient dense than cooked but if you don’t trust your source, cooking eggs destroys Salmonella.Â
When people have egg allergies, it’s usually because of the whites that contain complex proteins & antigens. On the other hand, egg yolks contain single amino acids and require very little to no digestion. Many people can have egg yolks carefully separated from the whites.Â
I’ll eat at least 3 eggs a day, but someone with gut issues may need 4-8.Â
Share this post with someone who loves eggs!