11/20/2025
Looking for a holiday side dish that’s light, refreshing, and still festive?
This Cranberry Orange Quinoa Salad is packed with fiber, vitamin C, and bright flavor — without the post-meal crash. Bonus: it travels well and tastes better the next day!
Ingredients:
1 cup cooked quinoa (cooled)
1 orange, peeled and chopped
¼ cup dried cranberries (unsweetened)
2 tbsp chopped parsley
1 tbsp olive oil
1 tsp apple cider vinegar
Sea salt to taste
Directions:
1. Combine all ingredients in a bowl.
2. Toss well, season to taste, and chill before serving.
💬 Would you bring this to a holiday potluck?