HRFoodSafe

HRFoodSafe specializes in Food & Alcohol Safety Training and Consulting Services. Food & Alcohol Safety Training and Consulting Services.

Emphasis on ServSafe Food Protection Manager Certification and Food Safety Audits for the hospitality industry.

02/04/2026

Don’t miss out on a class in the Midwest! Brand new locations to make it easy for you and your team to get certified. Check us out in and – and if you need the whole team certified, we can teach a private class at your operation! Head over to hrfoodsafe.com to learn more.

02/02/2026

Getting certified is more than just compliance – training is essential when creating a strong food safety culture. Making sure everyone knows not just what to do but WHY to do it is key! Join one of our ServSafe® Food Protection Manager Certification classes today by visiting hrfoodsafe.com – we look forward to helping you Keep It Safe!

01/30/2026

may be short, but there is no shortage of Food Protection Manager classes with HRFoodSafe! Head over to hrfoodsafe.com to check out the whole schedule and sign up for a class today. Get certified and help reduce the risk of foodborne illness in 2026!

01/28/2026

Food safety isn’t just about compliance – it’s about care. Protecting customers, coworkers, and families starts with safe food practices every day!

01/26/2026

Today is both National Peanut Brittle Day AND National Pistachio Day! A double dose of allergens – peanuts and tree nuts. Ensure proper training for the whole staff with a private ServSafe® Allergen class. Visit hrfoodsafe.com or email us at info@hrfoodsafe.com to learn more.

01/22/2026

What’s the only thing you can do at a station? You got it – handwashing only! Make sure that you’re stocked for success (i.e. soap and a way to dry your hands), no dirty dishes get piled there, and you’re protecting work surfaces from any splash-back.

01/19/2026

Work on proper labeling: when storing food, we have to know what it is. If it’s not stored in the original container, make sure it’s labeled with the common name!

01/16/2026

It’s cold and flu season…what’s your employee policy? Has everyone been trained on reporting symptoms and when they can be restricted or excluded? Working while sick is practicing poor personal hygiene, one of the biggest risks to foodborne illness!

01/14/2026

Back to basics! While it may seem obvious, having a safe facility and reducing the risk of foodborne illness starts with training! Make sure your training plan meets the needs for your team and operation. Consistent training (and retraining) is what it’s all about! Looking for recertification training? Join one of our ServSafe® Food Protection Manager classes near you.

01/12/2026

While it may be a cold winter outside, our class schedule is heating up! Head over to hrfoodsafe.com and check out the full list by state -- 22 states and counting -- to register for a Food Protection Manager class today. We look forward to helping you Keep It Safe!

01/08/2026

New year, new you – a strong food safety culture at your operation starts with training! Get recertified in 2026 at one of our ServSafe® Food Protection Manager classes. With over 60 locations each month, there’s a convenient one near you. Sign up at hrfoodsafe.com today!

01/05/2026

Make sure you register for Manager training with HRFoodSafe now in the Midwest and South! We’ve expanded our top-tier training to and and look forward to seeing you there. Visit hrfoodsafe.com for all the details!

Address

172 Main Street
Concord, NH
03301

Telephone

+18554787246

Website

http://www.HRFoodSafe.com/

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