01/21/2026
I will be teaching at:
🌿 The 15th Annual Great Lakes Foragers Gathering 🌿
Tickets on sale now!
Date: June 18–21, 2026
📍 Frog Holler Farm
Southern Michigan · Irish Hills Region
🌱 The Largest Annual Wild Food Gathering in the Great Lakes Region🌱
Join hundreds of foragers, wild food enthusiasts, herbalists, and nature lovers for four unforgettable days of learning, feasting, and community.
The Great Lakes Foragers Gathering is more than an event—it’s a living, learning village rooted in wild foods, shared knowledge, and connection to the land.
🍄 What You’ll Experience 🍄
Hands-on classes & workshops covering:
• Foraging & wild food identification
• Cooking with wild foods
• Herbal medicine & wildcrafting
• Ecology & sustainability
• Bushcraft & wilderness skills
• Edible & medicinal plant walks
• Mushroom identification & ecology
• Kid-friendly & family-focused programming
Every meal features incredible wild food dishes, with opportunities to taste, learn, and celebrate seasonal abundance together.
🔥 Beyond the Classes — A True Community 🔥
This gathering is about participation, creativity, and shared experience. All attendees are encouraged to join in:
• Group foraging excursions
• Community potluck
• Scavenger hunt
• Multiple wild food cooking contests
• Open mic nights
• Weekend-long collaborative projects
• Participant vending & skill sharing
Whether you’re a beginner or a lifelong forager, there’s a place for you here.
🎤 2026 Keynote Speaker -
Gabrielle Cerberville
Author of Gathered: On Foraging, Feasting and the Seasonal Life!
Gabrielle brings a powerful voice to the modern foraging movement, weaving together food, seasonality, culture, and connection to place.
🌲 Who Should Attend? 🌲
• Herbalists & wildcrafters
• Naturalists & ecologists
• Hunters, trappers & bushcrafters
• Wild foodies & lifestyle foragers
• Families & curious beginners
• Anyone drawn to land-based skills and community
🌾 Come for the Knowledge. Stay for the Community.
Learn. Feast. Gather. Connect.