06/22/2020
For those of you who have IgE hypersensitive food allergies outside the top 8,(or Celiac) please be aware of the possible ingredient changes taking place in certain food products due to changes in the food supply. The FDA is allowing some modest substitutes in processed foods without a change in the food label. No real need to panic unless your allergies are outside the top 8. As a reminder the top 8 food allergens are: Eggs, wheat, dairy, soy, tree nuts, peanuts, fish and crustaceans. As someone who recommends sticking with 'whole foods' and fewer processed foods, the probability of ingesting an allergen remains low. If you rely on a lot of processed foods, it wouldn't hurt to follow a food allergy group or Celiac group for more in-depth updates. I like the Gluten Intolerance Group, (GIG) gluten.org , The Gluten-Free Watchdog glutenfreewatchdog.org, and FARE https://www.foodallergy.org
FARE is the largest private funder of food allergy research advocating on behalf of the 32 million Americans living with potentially life-threatening food allergies.