01/27/2026
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What I eat in a day as a dietitian (blood sugar friendly) 👀🍽️
Because balance isn’t a one-day thing, and neither is blood sugar support.
You’ll notice I’m not eating tiny meals or skipping carbs — I’m spacing protein throughout the day, adding fiber to every plate, and choosing fats that help slow glucose absorption 😌
That’s how you avoid the rollercoaster:
✔️ protein at every meal
✔️ carbs paired, not feared
✔️ consistent meals > “perfect” meals
👉 Swipe to see how this looks in real life