A TOUCH for Wellness

12/22/2023

My Nana and aunties used to make this when I was young, but it turns out the recipe was never written out. When I asked them for it they could remember the ingredients, but not the ratios so I was thrilled to find your recipe. Tasted just as I remember... maybe even better. Simple and delicious!

Amish Baked Custard

Ingredients:

4 large eggs
3/4 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
1/4 teaspoon nutmeg
3 cups whole milk, heated until warm
Ground cinnamon for topping
Instructions:

04/26/2023

No Bake Pineapple Dream Dessert , Don't Lose this Recipe ❤️
The No-Bake Pineapple Dream dessert that is topped with coconut is refreshing soft and creamy, perfect for the summer. You’ll want to recreate this simple dessert from the past and more! It was initially named Pineapple Dream Torte, and it was a tiny scrap of paper that was pasted on the larger sheet with a few others. I suppose it was simpler to keep the track of these in this manner rather than just throwing all the pieces of paper in bags.
FULL RECIPE : https://bit.ly/3KepkxV

04/26/2023

Baked cabbage steaks preheat oven 400 wash and remove outer leaves trim stem off ,cut 1 to 1 1/2 inch steaks brush both sides with olive oil, garlic salt and pepper both sides bake 30 to 40 minutes I like mine at 40 min so edges start to brown delicious and calorie friendly.
Follow Easy Cooking Ideas for more delicious recipes!🤤

04/26/2023

Grew up with this frosting

7 MINUTE FROSTING

Old fashioned 7 Minute Frosting that tastes like marshmallow cream. A light and fluffy frosting for just about any cake!

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀
2 large egg whites unbeaten
1 ½ cups granulated sugar
⅓ cup cold water
¼ teaspoon cream of tartar or 1 teaspoon corn syrup
1 teaspoon vanilla extract

𝗜𝗻𝘀𝘁𝗿𝘂𝗰𝘁𝗶𝗼𝗻𝘀
Combine the egg whites, sugar, water and cream of tartar in the top of a double boiler. Mix thoroughly.
Place over boiling water and beat constantly until mixture holds a peak. This will take at least 7 minutes, but most likely closer to 10 minutes.
Remove from the heat.
Add vanilla and beat until thick enough to spread.
Makes 5-6 cups of frosting.
Notes
The calories shown are based on the recipe frosting a cake that serves 15, with 1 serving the frosting for one slice of cake (about 1/3 cup).