12/02/2020
We made fire cider again! Brew up a batch for your medicine cabinet. Fill a large jar with layers of: Onion, Garlic, Horseradish, Ginger, Cayenne Pepper. Cover with Apple Cider Vinegar and let it brew in a sunny window to infuse. After a few weeks, strain, add a little honey to taste and bottle. Store bottled fire cider in fridge. Take daily as a tonic, or save it for your next cold.
This is just a home remedy and is not intended to diagnose or treat any medical condition. Although I have been a Master Herbalist for 30+ years, I am not a doctor. Always check with your physician before trying any herbal treatment.
