Lehr Herb and Acupuncture

Lehr Herb and Acupuncture Aiki Acupuncture is now Lehr Herb and Acupuncture. I am now located in Verona, NJ, after years of being in Montclair and Bloomfield. I earned my B.A.

I can help with stress, pain, and many other issues. I am a nationally certified herbal practitioner and acupuncturist (NCCAOM) and am licensed in New Jersey. I have extensive experience treating many chronic and acute conditions, with herbal medicine and acupuncture. My knowledge of Asia does not stop at my acupuncture and herbal training. I lived in Kyoto and Otsu, Japan, for 10 years where I learned to speak and read Japanese. from the University of Pennsylvania. Because I am passionate about serving my clients, I'm always refreshing or adding to my knowledge base. Some of my more recent study includes:

TCM-Hub Harmonize Herbal Seminar, March 2025, Washington, DC (2025)This is the cutting edge of how to diagnose, formulate, and prescribe herbal medicinals. A very modern application based on traditional practices. Mastering Menstrual Diseases: Complete Program w/ the Excellent book "A Compendium of Chinese Medical Menstrual Disease" by Bob Flaws (May 2023)

Integreting Functional Medicine with TCM - Adrenal Fatigue (June 2023)

Integretating Functional Medicine with TCM - Thyroid Dysfunction (June 2023)

Integrative Breast Oncology: Memorial Sloan Kettering Cancer Center (June 2023)

06/24/2025

Tea – Download this photo by Lisa Hobbs on Unsplash

06/19/2025
12/19/2022
I will be out of the office from 11/19 thru 12/5.
11/12/2022

I will be out of the office from 11/19 thru 12/5.

11/19/2021

As of next Monday November 22nd I'll be back in my Montclair office above the Greek Taverna in Montclair. 292 Bloomfield Ave 2F.

Happy Thanksgiving.

11/18/2021
In Japan it's known as "okayu". What the author doesn't mention is that there is also a TCM medicinal component to it. I...
05/20/2021

In Japan it's known as "okayu". What the author doesn't mention is that there is also a TCM medicinal component to it. It is considered convalescent food. It's often the first thing you have when being, or after having been sick.

https://www.nytimes.com/2021/05/20/magazine/in-praise-of-congee.html?smid=em-share

I grew up eating rice porridge, and every culture has its version. From mush we originate — to mush we’ll return.

https://nyti.ms/3o32yhy
05/15/2021

https://nyti.ms/3o32yhy

The huge grocery chain and other megastores like it have revolutionized the way many Asian-Americans shop and eat.

Address

685 Bloomfield Avenue, Suite 201
Essex Fells, NJ
07044

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