04/20/2026
We’ve been having so much fun spreading the word about Fredericksburg Restaurant Week! 🍽️✨
Last week, our Chamber President/CEO, Jim Mikula, joined the team at We Are Austin on CBS Austin alongside Ben E. Keith Foods Chef Chris Cukjati to talk about what to expect at our very first Restaurant Week. Catch the segment here:
👉 https://cbsaustin.com/features/we-are-austin/grab-a-menu-youre-invited-to-the-first-ever-fredericksburg-restaurant-week
Throughout the week, we also had Fredericksburg chefs and restaurant owners on air sharing a preview of their specials and events. Check out their segments below:
Hill and Vine - Tacos Y Margs - Tuesday May 5th
👉 https://cbsaustin.com/features/we-are-austin/cooking-up-for-fredericksburg-restaurant-week-with-hill-vine
Six Twists and The Harvey - East Side – Flights & Bites - Thursday May 7th
👉 https://cbsaustin.com/features/we-are-austin/fredericksburg-restaurant-week-showcases-east-side-flights-bites-experience
Eaker Barbecue & REVEL Kitchen + Catering Smoke & Fire Event - Friday May 8th
👉https://cbsaustin.com/features/we-are-austin/fredericksburg-restaurant-week-heats-up-hill-country-flavor-with-smoke-and-fire-event
Restaurant Week is part of the Fredericksburg Food & Wine Festival Restaurant Week Event Series, showcasing the vibrant dining culture of the Texas Hill Country through curated menus, chef collaborations, and special culinary experiences hosted throughout Fredericksburg.
🎟️ Learn more about signature events and grab tickets here:
👉 https://fbgfoodandwine.com/restaurant-week-event-tickets/
In addition to the signature events, restaurants all over town will be celebrating with specials, discounts, and unique offerings all week long. We can’t wait for you to dig in and support our incredible local culinary community! 🍷🍽️