House Foods America

09/30/2025

What makes our tofu so good!? Let us tell you…
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🫛 We source clean beans for our tofu (and yes, they’re all 100% U.S. grown 🇺🇸). Every batch is carefully tested for GMO contamination. If it gets detected, it gets rejected because you deserve better!
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🏆 We’ve been perfecting our tofu since 1983. That’s over 40 years of craft you can see, feel, and taste in every bite.

👩‍🍳 We make blocks in a variety of firmness types (all loaded with nutrients and protein ofc 💪) so you can whip up everything nutritious and delicious.

09/22/2025

Today marks the first day of fall on calendars! But for us, it started on September 1st 🤭 What soups are you excited to make?

09/21/2025

Our tofu is everywhere across the nation! You can find us at and
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Where have you seen us? 🔍👀

09/19/2025

How you like your tofu says a lot about you 🧐
Which one are you and did we get it right?
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Let us know in the comments👇
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11/30/2021

Delicious AND Nutritious. Enjoy our vegan Mac & Cheese recipe, that’s creamy, comforting and crammed with protein.

Vegan mac and cheese replaces cheese with tofu making it creamy and packed with protein.

11/23/2021

A twist on a classic. This holiday season, serve up our tofu 🎃 pie for a sweet treat your guests will be thankful for.

With fewer calories and less fat than the original, this cheesecake is so full of warm pumpkin spice flavor that you won’t miss the original

11/10/2021

Cozy up with this vegan tomato bisque! And for an added crunch, top with our “cheezy” popcorn.

Each week we post a new recipe, so make sure you follow us for inspo! This recipe is by .

This rich, creamy and flavorful vegan tomato bisque is dairy-free topped with delicious “cheesy” popcorn for an added crunch! Pairs perfectly with vegan grilled cheese.

11/05/2021

We put the good stuff in stuffed mushrooms. Tofu, pine nuts and parmesan cheese sit in button mushrooms -- and it all comes together in under 30 minutes!

Packed with flavor, these juicy stuffed mushrooms are perfect for any gathering.

10/29/2021

No tricks here -- these tofu cake pops are a real treat! Made with our tofu pumpkin bread, this dessert will lift *spirits* at any Halloween party.

A fun and tasty treat your kids will love for Halloween! Make them ghost and pumpkin shape for more spookiness!

10/26/2021

Oh my gourd! Made with pumpkin, mascarpone, parmesan and white wine, this tofu and pumpkin risotto will be your new seasonal favorite.

Pumpkin, rich mascarpone, nutty parmesan and a zing of white wine bring this comforting fall-favorite dish together.