Word of Wisdom Recipes

08/17/2021

Plants for the win!

Researchers found those on a healthy whole food plant-based diet were at less risk of being hospitalized with COVID-19, in a major new study

05/22/2021

Almond Joy Raw Vegan Cheesecake...

Coconut, almonds, and cashews, oh my! This vegan-friendly cheesecake recipe combines rich, creamy sweetness with healthy ingredients you can feel good about.

05/13/2021

Oven baked to perfection, these crispy, flavorful, and healthy Oil-Free WFPB Italian Baked Zucchini Fries are seasoned with a perfect blend of Italian spices and baked with a crisp coating of deliciousness, the whole family will gobble them down. Couple them with our delicious WFPB Easy Healthy Marinara Sauce and you have a great meal, appetizer, or side dish that is sure to put a smile on your face.

https://monkeyandmekitchenadventures.com/italian-baked-zucchini-fries/

05/12/2021

Looking for vegan fast food options?

A handy guide of vegan options at fast food places in 2021.

04/24/2021

Wow!

04/22/2021

Which do you prefer?

04/18/2021

Great roasting tips..

Roasting without oil is a lot easier than you think. Follow our expert tips for perfectly roasted veggies every time.

https://www.forksoverknives.com/plant-based-cooking-how-to-cook-without-oil/

04/15/2021

Need an easy dinner idea? How about this creamy potato soup. This is a great way to get picky kids to eat their veggies, and you can even blend it for a smoother consistency.
https://nosweatvegan.com/vegan-potato-soup-recipe/

04/15/2021

Yummy!

04/12/2021

I love Pistachios!

03/25/2021

03/23/2021

"Now I understand why people in Japan eat Miso Soup for breakfast and all day long. So warm, delicious, and nutritious! Best miso soup I have ever tasted! And it takes less than 30 minutes to make."

RECIPE
https://eatplant-based.com/shiitake-miso-soup/

03/18/2021

Fried Green Tomatoes! You can always use an egg substitute too!

03/14/2021

Love how easy it is to make this cheesy broccoli rice casserole! Plus, it taste really good so definitely a keeper !

Recipe link - https://www.myplantifulcooking.com/healthy-vegan-broccoli-mushroom-rice-casserole/

03/08/2021

Creamy Mac and Cheese!

Here is my take on a recipe inspired by Miyoko Schinner for vegan macaroni and cheese. This dish is easy and super creamy and best of all -- of course, it i...

03/02/2021

Yummy!

02/08/2021

Chocolate Cream Cheese Cake
(dairy-free, refined sugar-free, oil-free)
A family recipe over 100 years old that has been passed down from generation to generation - the chocolate cream cheese cake or more classically known as "The Aunt Ruby Cake". Traditionally made in a bundt pan with oil, eggs, sugar, and buttermilk.
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It has taken me years to finally get everything perfect, but I have completed that task this year. My family recipe is now whole food plant-based SOS-free and tastes just as good as the original recipe.
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Recipe Here: https://youtu.be/ov6RZE67G9s

Recipe by Brittany Jaroudi

11/19/2020

Yummy Dip!

Spinach + Artichoke Dip! Gotta make it, serve with bruschetta and please don't count any calories for the rest of the year. https://veggiesociety.com/best-vegan-spinach-artichoke-dip-recipe/