Finger Lakes Wine Flour

Finger Lakes Wine Flour Wine Flour from grape skins. What is Wine Flour? Our Wine Flours come from wine-grapes grown in the Finger Lakes of New York.

The flours are made from 100% grape seeds and skins. After the wineries press the grapes for their juice, the pomace is transported just a few miles to our small flour mill located in Hector, NY. The grape seeds and skins are hand sorted, separated, sun dried and artisan stone milled. Our wine flours are meant to supplement your recipes with flavor, color and nutrition. In addition to antioxidants

, vitamins and minerals, each tablespoon adds two grams of protein and three grams of fiber! Please use our Wine Flour with other flours as it is a baking, cooking and nutritional supplement.

04/27/2026

You can wake up and WINE, too 🍷
Recipes aren’t just for food.
Sometimes they’re for
🫧SOAPS🫧
https://rorosoapco.com/products/
Honored to be part of the Made by Hannah of . These are made from ethically sourced ingredients with intention and care. They’ve launched dish soap bars and shampoo/conditioner bars as well. 🛁

Comment HOW and we’ll share our guide
04/21/2026

Comment HOW and we’ll share our guide

04/19/2026

Three ways to make a part of your Sunday meals 🍇
Comment recipe and we’ll share em with you!

Because there isn’t enough bread… or recipes with bread on our as it is 🙄Here’s one to save for the upcoming Chardon...
04/17/2026

Because there isn’t enough bread… or recipes with bread on our as it is 🙄
Here’s one to save for the upcoming
Chardonnay egg salad 🥗 .
RECIPE 🥬🍞🥚
Ingredients ______________________
1/2 red onion, chopped into tiny slices
2 large carrots, sliced thin (optional)
16 eggs, hard boiled
2 tablespoons Chardonnay
2 tablespoons yellow mustard
1 cup mayo
1/2 cup chopped ramps, including leaves
Salt and pepper to taste .
Directions_________________________
Bring 3-4 cups water to boil. Once boiling add eggs and boil fr 8-12 minutes. While eggs are boiling chop all veggies into thin components. Set aside. Remove eggs and place in cold water. Let cool and peel. Add eggs, veggies, wine flour, mayo and mustard to large mixing bowl and mix ingredients evening. Add desired spices. .
makes approximately 6 cups of - consume within 5-7 days. 🥬🍞🥚

We are moving to wholesale/bulk only business model in June. One of the ways you will be able to purchase wholesale from...
04/17/2026

We are moving to wholesale/bulk only business model in June. One of the ways you will be able to purchase wholesale from us is through Faire. You can see our Faire store by clicking this link: https://wineflour.faire.com

One of the recipes clients receive with their Riesling Flour is Kale Chips! I remember developing this in an apartment b...
04/16/2026

One of the recipes clients receive with their Riesling Flour is Kale Chips! I remember developing this in an apartment back in 2016. Grateful to see that it's still tried and true for those who use the recipes they get! This one is by Make Haste Not Waste and published in a blog article of theirs. https://makehastenotwaste.com/2020/09/23/kale-me-maybe/ #:~:text=6%20Cups%20(packed)%20Torn%20Kale,compared%20to%20the%20grape%20seeds!

04/16/2026

Sip the . Fuel your day! 🍷

When you can drink your wine and eat it, too 🍷
Wine flour smoothie season is upon us….

04/10/2026

Will you be one of the thousands?

Address

P. O. Box 211
Hector, NY
14841

Opening Hours

Monday 8am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8pm

Website

http://www.fingerlakeswineflour.com/, https://www.etsy.com/shop/FingerLake

Alerts

Be the first to know and let us send you an email when Finger Lakes Wine Flour posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Practice

Send a message to Finger Lakes Wine Flour:

Shortcuts

Share