04/10/2026
It’s crawfish season in South Texas and two of your favorite Energy Corridor restaurants are offering boiled crawfish and other seasonal specialties as long as the season lasts.
Watson's House of Ales, 14656 Grisby Rd., serves mudbugs every Saturday afternoon from 12:00 pm until they’re gone.
And crawfish top the menu at BB's Tex-Orleans 1275 Eldridge Parkway, the next few weeks while Gulf Coast crawfish are in their peak season.