02/19/2026
Ever feel confused by all the diet advice low-carb, low-fat, or something else entirely? A massive new study suggests the real key to better health may not be the carb or fat count, but the overall quality of the foods you eat. The findings could reshape how we think about dieting and long-term wellness making this a must-read for anyone trying to eat healthier.
For years, the world of nutrition has been a battlefield between two camps: Those who swear by low-carb living and those who stick to low-fat diets.But a massive new study suggests that the winner of this debate isn't a specific macronutrient ratio, but rather the quality of the food on yo...