Alchemy Greens

Alchemy Greens 15+yrs experience, hands on gardening, Chef is a practicing dedicated to helping others discover the joys of growing their own food and plants.

Chef Gardens, Micro Gardens, Educational Gardens and more! Workshops, publications and more

🌿 What’s Happening Right Now ➡️HELLO JUNE Your summer garden is likely producing most of its yield this month and into A...
06/02/2026

🌿 What’s Happening Right Now ➡️HELLO JUNE

Your summer garden is likely producing most of its yield this month and into August. Think tomatoes setting fruit, squash going gangbusters, beans coming in. Collecting ripe tomatoes and squash consistently encourages more growth , so harvest aggressively — don’t let anything go past ripe on the vine.

🌱 What You Can Still Plant in June

You can still plant beans, lima beans, southern peas, peppers, sweet potatoes, pumpkins, and tomatoes directly in the garden in June. For fall transplants, start Brussels sprouts and collards indoors in June for transplanting into the garden in mid-July.

💧 The Big June Challenge: Heat & Water

Deep watering in the early morning helps prevent disease and keeps plants healthy during the hottest months. Tennessee’s humidity is deceptive — focus on deep watering at the base of plants instead of frequent, shallow watering. Overwatering is a common mistake.

🐛 Pest Watch

June is prime time for pest pressure. Watch cucumbers for cucumber beetle, squash for squash borers and aphids, tomatoes and eggplant for flea beetles, and brassicas for worms. Also spray for Japanese beetles as needed. BUT we have found just picking them off into soapy water is the best!

🍂 The Secret of June: Start Thinking Fall NOW

This is what separates good gardeners from great ones. July and early August are the prime time to start sowing fall vegetables like broccoli, Brussels sprouts, cabbage, cauliflower, and kale — which means your planning and seed-starting happens in June. Fall varieties are important to select carefully, as the best spring varieties are not always the best fall varieties — fall crops face long, dry days early and short, cool, moist days as they mature.

🔄 Crop Rotation Reminder

Don’t use the same spot for the same crop. Planting in a new place helps avoid soil-borne diseases that can build up in the same plot year after year.

Bottom line: June is the peak of your summer garden AND the launchpad for your fall garden. Harvest hard, water deep, watch for pests, and get those fall seedlings started indoors by late June.

Want to make a plan for your garden? let’s talk 🙏🌱 booking for Fall now.

Seed snails by
Giving our plants a leg up on life ❤️

Your space. Optimized. Elevated. Alive. 🌿Alchemy Greens turns ordinary properties into productive, 4-season masterpieces...
06/01/2026

Your space. Optimized. Elevated. Alive. 🌿

Alchemy Greens turns ordinary properties into productive, 4-season masterpieces. Led by a certified Master Gardener, we specialize in high-end residential estates, functional homesteads, and creative commercial spaces (cafés & restaurants).

Living landscapes & creative retreats

Edible gardens, orchards, & year-round ornamentals

Legacy properties built for enjoyment

📅 Booking consultations for the upcoming season. Alchemy Greens alchemygreens.com

Is your bolting cilantro right now?? 🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱Don’t fight it — work with it. Cilantro bolts in heat, and at this poi...
05/24/2026

Is your bolting cilantro right now?? 🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱🌱

Don’t fight it — work with it. Cilantro bolts in heat, and at this point in the season, it’s doing exactly what it’s programmed to do. Here’s your action plan:

🌱Harvest immediately
Snip any remaining leafy stems now before the flavor turns bitter. Once flowers open fully, the leaves lose most of their culinary punch.

🌱❤️🌱Let it flower
The white umbel flowers are magnets for beneficial insects — parasitic wasps, hoverflies, and predatory beetles love them. Leave several plants to bloom fully. This is genuinely valuable in a May/June Tennessee garden.

🌱Harvest the coriander seed
When the seed heads turn tan/brown (usually mid-to-late June here), cut the whole stalk, bag it, and hang upside down to dry. You’ll have coriander spice and seed for replanting.

🌱❤️🌱Let it self-sow
Drop some seeds right where the plant stands. Cilantro self-seeds reliably in TN. You’ll get a volunteer flush in September when temperatures drop back into the 70s — your best cilantro of the year.

Plan your next succession 🌱🙌🌱
Don’t try to grow cilantro through July/August here — it’s a losing battle in TN heat and humidity. Wait and direct-sow again around mid-August to early September for a long fall harvest that often runs through November.Alchemy Greens let us help build your chefs garden 🪏

🐝🐝🐝🐝🐝Bottom line: A bolting cilantro plant is still a useful plant. Feed your beneficials, collect your seed, and let the garden do the work for you this fall.

NOW👩‍🍳harvest all that and to keep those herbs happy and productive! BONUS For those who read to the end and tell me what the secret herb photographed here is 🙌👩‍🍳🙌

🍠🥬🍠🥬NOW Taking for

05/23/2026

Early June in Tennessee — the land is awake and asking for your hands.

The soil is warm, the days are long, and your garden is ready to become something beautiful. Here’s what to tend this month, Middle & East TN 🌾

🍅 Tuck in your peppers, sweet potatoes, beans, and pumpkins — summer’s pantry is just beginning.

💧 Check your soil daily. Our humidity is sneaky — plants can thirst even when the air feels heavy.

✂️ Let your hydrangeas bloom fully, then prune gently when the flowers fade.

🌺 Welcome mandevilla and hibiscus into your beds — tropical beauties that were made for a Tennessee summer.

🌱 Feed your vegetables, rotate your crops, and harvest often. The garden gives more when you receive what it offers.

Tend the earth and it will tend you.

Enjoy my baby grapes 🍇 this morning!

Coleen Janeway, Master Gardener
🌿 Alchemy Greens Alchemy Greens
🔗 AlchemyGreens.com

The Art of the Intentional Garden: Alchemy GreensIn the rolling hills of Middle Tennessee, a truly great garden is more ...
05/18/2026

The Art of the Intentional Garden: Alchemy Greens

In the rolling hills of Middle Tennessee, a truly great garden is more than an afterthought; it is a living, evolving extension of the home. For Coleen Janeway, owner of Alchemy Greens, gardening is both art and science, requiring intention at every stage.

“Most people think of landscaping as something you maintain,” Janeway says. “I see it as something you cultivate over time—a space growing alongside you and your home.”

As a Master Gardener, Janeway bridges the gap between high-level design and the practical knowledge required for long-term success. Her signature approach—Plan, Prep, Plant—serves homeowners desiring more than a beautiful yard; they seek a landscape with purpose.

Whether clients envision a chef’s kitchen garden, a romantic cut garden, or structured ornamental plantings, Janeway focuses on creating spaces both functional and enduring. “Every plant has a job,” she explains. “It’s not just about today’s aesthetic, but how it performs season after season.”

This level of intention is especially vital in Middle Tennessee’s climate. Thoughtful planning leads to stronger yields, healthier plants, and landscapes requiring less guesswork over time.

“May is when everything tells you the truth,” Janeway says. “You can see what’s working, what’s struggling, and where opportunity exists to do better.”

For Janeway, a well-designed garden is ultimately about legacy. “This isn’t just about planting for now,” she says. “It’s about creating something to bring beauty, nourishment, and enjoyment for years to come.”

With the right plan in place, a garden becomes more than a project; it becomes a polished, enduring sanctuary.

YUM is on the menu,  get some culinary versatility right here!Dill’s flavor is unique—a mix of citrus, fennel, and celer...
05/16/2026

YUM is on the menu, get some culinary versatility right here!

Dill’s flavor is unique—a mix of citrus, fennel, and celery with a slight bitterness.

Fresh Leaves: Best added at the very end of cooking to preserve their delicate flavor. Excellent in yogurt-based dips (Tzatziki), potato salads, and egg dishes.

Seeds: Stronger and more pungent than the leaves. Use them in pickling brines, bread baking, or crushed into meat rubs.

Pairings: It shines when paired with "rich" foods like cream, butter, salmon, and soft cheeses, as its acidity cuts through the fat.on the menue when it comes to Dill.

This cut and come again herb will give you lots of fronds to dry for later. What is your favorite way to use Dill?

Your peace begins with a sip of coffee and a stroll in your garden.  Imagine cutting fresh blooms and herbs, arranging t...
05/15/2026

Your peace begins with a sip of coffee and a stroll in your garden. Imagine cutting fresh blooms and herbs, arranging them just so for the perfect arrangement you can admire all week. Let's get a plan for your cut flower and chef's garden. Booking now for planning.

Basil - a fan favorite in so many gardens. How many uses can you come up with for this lovely aromatic.
05/15/2026

Basil - a fan favorite in so many gardens. How many uses can you come up with for this lovely aromatic.

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