Washington County Schools Nutrition

Washington County Schools Nutrition Meeting the nutritional needs of the students of Washington County Schools in beautiful Northeast Tennessee.

Happy Friday!! Spaghetti Day ๐Ÿโค๏ธ๐Ÿ˜‹๐Ÿ˜ƒ
11/21/2025

Happy Friday!!
Spaghetti Day ๐Ÿโค๏ธ๐Ÿ˜‹๐Ÿ˜ƒ

Happy Friday Morning โ˜€๏ธDCHS
11/21/2025

Happy Friday Morning โ˜€๏ธDCHS

Which emoji is your favorite? โค๏ธ๐Ÿ˜๐Ÿ˜๐Ÿ˜Š๐Ÿ˜ฎ๐Ÿ˜†๐Ÿ˜‰
11/20/2025

Which emoji is your favorite? โค๏ธ๐Ÿ˜๐Ÿ˜๐Ÿ˜Š๐Ÿ˜ฎ๐Ÿ˜†๐Ÿ˜‰

Getting ready for our Thanksgiving Feast! ๐Ÿฆƒ๐Ÿ˜‹
11/18/2025

Getting ready for our Thanksgiving Feast! ๐Ÿฆƒ๐Ÿ˜‹

11/13/2025
Chicken Drumsticks today โค๏ธ๐Ÿ˜‹
11/13/2025

Chicken Drumsticks today โค๏ธ๐Ÿ˜‹

New item alert! Caramel Banana Parfaits @ DCHS & DBHS. Come get one while they last!
11/12/2025

New item alert! Caramel Banana Parfaits @ DCHS & DBHS. Come get one while they last!

Lunch is served. Come see us.
11/12/2025

Lunch is served. Come see us.

๐ŸŽ๐Ÿฅ• Our Pop-Up Farmers Market Offers More Than Just Fresh Produce! ๐ŸŒฝ๐Ÿ…Families who visit our Pop-Up Farmers Market donโ€™t j...
11/12/2025

๐ŸŽ๐Ÿฅ• Our Pop-Up Farmers Market Offers More Than Just Fresh Produce! ๐ŸŒฝ๐Ÿ…

Families who visit our Pop-Up Farmers Market donโ€™t just leave with fresh, locally grown fruits and veggies โ€” they also receive free cooking supplies like measuring cups, colanders, and more! ๐Ÿง‘โ€๐Ÿณโœจ

Weโ€™re also sharing easy recipes, cooking tips, and tricks to help you make the most of your fresh produce at home. From simple snacks to family meals, weโ€™ve got you covered! ๐Ÿด๐Ÿ’š

Donโ€™t miss out โ€” come see us at our upcoming Pop-Up Farmers Market stops! Youโ€™ll get to stock up on healthy, local food and pick up some helpful kitchen tools to make preparing it even easier. ๐Ÿ™Œ

๐Ÿ“ Next Stops:

West View Elementary โ€“ 11/12

Lamar School โ€“ 11/13

Boones Creek Elementary โ€“ 11/17

Jonesborough Elementary โ€“ 11/19

Sulphur Springs Elementary โ€“ 11/20
๐Ÿ•’ All Locations: 3 PM to 5 PM

๐ŸŒฝ๐Ÿฅ• Pop-Up Farmers Market Update! ๐Ÿฅฌ๐ŸŽWe had an amazing turnout at Grandview Elementary yesterday โ€” thank you to all the fa...
11/12/2025

๐ŸŒฝ๐Ÿฅ• Pop-Up Farmers Market Update! ๐Ÿฅฌ๐ŸŽ

We had an amazing turnout at Grandview Elementary yesterday โ€” thank you to all the families who came out to shop and enjoy the delicious, locally sourced fresh produce! ๐Ÿงบ๐Ÿ’š

๐Ÿ‘‰ Weโ€™ll be at West View Elementary today (11/12)
๐Ÿ‘‰ and Lamar School tomorrow (11/13)
๐Ÿ“ Time: 3 PM โ€“ 5 PM

Stop by to pick up some FREE fresh produce and support our communityโ€™s local growers! ๐Ÿ…โœจ

Check out these photos from our recent pop-up โ€” we love seeing so many smiling faces enjoying healthy, local foods! ๐Ÿฅฆ๐Ÿ“ธ

Lamar Elementary is famous for thier biscuits and gravy! Come see us.
11/12/2025

Lamar Elementary is famous for thier biscuits and gravy! Come see us.

11/12/2025

Address

405 West College Street
Jonesborough, TN
37659

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm

Telephone

+14237531107

Website

https://www.fns.usda.gov/civil-rights/usda-nondiscrimination-statement-other-fns-programs

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Feeding the students of Washington County, Tennessee for a brighter future.

In the more than 700,000 meals served each year, the Washington County Schools Nutrition Department offers a variety of nutritional foods that appeal to their number one customer: the student. All meals meet federal guidelines as required by the United States Department of Agriculture because of our participation in the National School Lunch and Breakfast programs and meals are available to the student at the lowest possible price. Federal subsidies for free and reduced price meals are available but families must apply for those benefits to determine eligibility. It is the objective of the Washington County Schools Nutrition Department to provide nutritional meals in an environment that provides an opportunity for sound nutrition education. In order to achieve this goal, school food service has broadened its efforts in nutrition education, in personnel training, and in the upgrading of facilities and equipment.