
11/22/2022
What happens to the body when we eat sauerkraut
IMPROVEMENT OF GENERAL CONDITION
Fermented cabbage improves the gut microbiota. And this means that its regular use will help to cope with toxins, autoimmune diseases and even Alzheimer's disease. After all, if nothing is done to improve the microflora, then the body will begin to suffer from all kinds of diseases. By the way, if a person has been ill with ARVI, then fermented cabbage will help him quickly restore the body.
FIGHT AGAINST CELLULITE
Cabbage contains vitamin K, which is important for women's health, on which the production of collagen depends. It is a protein that makes our body elastic and smooth.