07/21/2025
Don't you wish you could have dessert for breakfast?
This Black Forest Chia Pudding comes close- it brings all the rich, chocolate-cherry vibes—with none of the guilt. Creamy, crunchy, and naturally sweetened, it's a nourishing treat you can make ahead for busy mornings. ✨
🖤 Why you'll love it:
🌱 Chia-power – Packed with fiber and healthy fats from chia seeds to keep you full and focused.
🍒 Cherry-charged – Cherries bring antioxidants and a naturally sweet, tart flavor.
🍫 Chocolate fix – Cacao + cacao nibs = rich flavor and crunch (and high in antioxidants!)
🥣 No-fuss prep – Just mix, chill, and layer. Simple!
Ingredients (serves 2):
🥄 ⅓ cup chia seeds
🍫 2 Tbsp cocoa powder
🥛 1¼ cups unsweetened almond milk
🍁 1 Tbsp maple syrup
🍒 ½ cup cherries, pitted
🥄 ½ cup plain Greek yogurt
🌰 1 Tbsp cacao nibs
Instructions:
1️⃣ In a bowl, whisk chia seeds, cocoa powder, almond milk, and maple syrup until smooth.
2️⃣ Divide into two jars or containers. Refrigerate overnight to thicken.
3️⃣ When ready to eat, top each with ¼ cup yogurt, ¼ cup cherries, and ½ Tbsp cacao nibs.
📌 Save this post and forward to a chocolate-lover who needs this chocolate delight in their life ⬇️