03/17/2026
Pesticide exposure has been linked to chronic health harms. New studies that have measured pesticide exposure in 44 different fruits and veggies found that conventionally grown agriculture increases urine pesticide contamination by nearly 300% compared to organically grown fruits and veggies.
Follow the EWGs Dirty Dozen and Clean 15 to get an idea as to some of the most highly contaminated foods.
Check out EWG's Dirty Dozen list to help decide when you should splurge for organic produce – part of our annual Shopper’s Guide to Pesticides in Produce™