
12/12/2022
One of the biggest *thoughts* that seem to hold couples back from making the change to a new way of eating, is thinking that they will miss out on all their favorites & won’t feel “normal” around their friends
And while I can tell you I am not “normal” and do what I want no matter what the general consensus is …
I can also tell you that you can totally feel normal while still making the changes
Our wedding cake was:
Gluten Free
Dairy Free
Soy Free
Damaged Seed Oil Free
Grain Free
& it was freaking delicious! So delicious someone (I won’t name names) bare-handedly grabbed a bite towards to end of the night & the guests devoured the cake and cookies (which were also free from all of that) for the next two days!
In-fact, everything we served for the full 5 days and nights were free from all of that junk (minus the King’s Hawaiian Rolls that we caved and added in - but didn’t eat ourselves. Full disclosure.)
I can bet there is a swap for any of your favorite foods that will taste just as good, if not better, and also leaving you feeling a whole lot better than it’s junkier counterpart
It’s only as hard as you make it & only as un-normal feeling as you make it ….. pro-tip: it helps if you get a superstar to bake and decorate for you if it’s your wedding cake like we did 😉