Willow Grove Wagfords

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United States
Luray, VA
Willow Grove Wagfords

Family owned and operated since 1907
Originally established in 1796
Based in Luray, VA
Hereford-Akaushi Beef

03/01/2026

The steers have been enjoying the warmer weather ☀ and we're all eyeballing the possible snow projected for tomorrow. It's safe to say everyone is thoroughly over the snow for this winter.

02/26/2026

Not all steaks are the same—and each cut has its own story from pasture to plate. Here’s a look at a few favorites we’re proud to raise:

Ribeye – Known for its beautiful marbling, this cut delivers rich flavor and stays juicy on the grill. That marbling comes from cattle raised right, with time and care—it’s what gives ribeye its reputation.

Denver – One of the best-kept secrets. Cut from the chuck, the Denver steak is tender, well-marbled, and full of deep, beef-forward flavor. It’s a hardworking cut from a hardworking animal.

T-Bone – A classic for good reason. You get two steaks in one—the bold strip steak and the tender filet—separated by the signature T-shaped bone. It’s the kind of cut that reminds you where your food comes from.

Petit Filet – Lean, tender, and incredibly soft. This smaller cut is perfect when you want something refined without sacrificing quality. It’s proof that great beef doesn’t need to be complicated.

Every cut reflects the care that goes into raising cattle the right way—from open pasture to your table. Whether you’re team bold and marbled or team tender and classic, there’s a cut for every craving. 🥩✨

02/23/2026

Looking forward to green, green grass and another round of calving in the next few months! Keeping the cows on a predetermined cycle helps us avoid having calves during the winter when conditions can be particularly rough.

02/20/2026

A hearty meal of steak, potatoes, and vegetables makes the perfect winter recipe. Stop by Willow Grove Farm Market to grab some beef and cook up your own 🥩🥔🥕🥦

02/17/2026

With the weather finally staying on the warmer side, the cows are more active and enjoying some sun bathing ☀

Did you know that a technique to help cattle stay warm when the temperature drops is to feed them later in the evening? This increases their heat production overnight as their bodies process the food!

02/14/2026

Needless to say, Patty wasn't a big fan of the snow the other week... the only perk was extra hay 🌾

02/11/2026

These steers, despite looking so different, are all from Patty! Just goes to show how the mix-match of genetics can influence appearance. The red steer on the far left is an F2 cross, meaning he is 75% Akaushi and 25% Hereford; the other two are F1 crosses (50-50 split).

02/08/2026

Happy Super Bowl Sunday 🏈✨

Today’s game plan is locked in:
- fire up some steaks like we’re tailgating from the couch
- rant about the refs as if they can hear us
- overanalyze every commercial—except the Budweiser Clydesdales, because that commercial remains perfect
Then we’ll sit back, relax, and enjoy the rare stress-free Super Bowl, since our teams never make it this far anyway.

02/05/2026

Aside from the guaranteed slip-n-slide, snow in the valley is quite pretty. The natural topography of the farm offers windbreak for the cattle, which is crucially important in these freezing temperatures. In areas that lack natural windbreaks, farmers can carefully stack hay bales and make them!

02/02/2026

This snow-turned-ice sheet has been on the ground for over a week now! Even though we rarely get weather quite like this, it's always important to be prepared. In sub-freezing temperatures, cattle need easy access to water, sources of warmth and insulation, and additional feed to make up for the calories burned while keeping themselves warm.

So, bundle up and bust up those waterers! Farming doesn't wait for warmer weather ❄

01/30/2026

These ladies are tried and true cows. Year after year, we get quality heifers and steers from them.

01/27/2026

Like father, like son! Ferd and his calf have almost identical coats and horns! This coming year, we will have our first round of beef from Ferd's lineage, and we're excited to see how it compares.

Address

Luray, VA
22835

Website

http://willowgrovebeef.com/, https://docs.google.com/forms/d/e/1FAIpQLSdDI_aoBDwaSpe7pGwM_mfal8X_lHWZn0OoklWfSgDvQHuu2Q/

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