01/17/2026
Ultra-Processed Foods Linked to Prediabetes in Young Adults.
Ultra-processed foods are food products that contain added sugars, fats, and salt to enhance flavor and prolong shelf life. Researchers at the University of Southern California report that for every 10% increase in ultra-processed food intake, a young adult’s risk of prediabetes rises by 65%. This finding is especially concerning given that ultra-processed foods now account for more than half of the typical adult’s daily calorie intake.
Nutrition & Metabolism, November 2025
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I will not use unnecessary long-term treatment plans and/or therapies.”
Chiropractic Arts
432 Corbin Ave
Macon, GA 31204
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www.drnessing.com
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